Munchurian and fried rice
Munchurian and fried rice

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, munchurian and fried rice. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Munchurian and fried rice is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Munchurian and fried rice is something that I’ve loved my whole life.

Veg Fried Rice With Gobi Manchurian: Kids don't like to take all vegetables. Veg Fried Rice is very tasty and very very healthy with the combination of spicy Gobi Manchurian its a very nice combination for all ages. Its take some more time of work and contain lot of ingredients, but th… gobi fried rice recipe

To get started with this particular recipe, we have to first prepare a few ingredients. You can have munchurian and fried rice using 31 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Munchurian and fried rice:
  1. Make ready Fried Rice
  2. Prepare 2 cups Basmati rice
  3. Take 1/2 cup french beans- thinly sliced into diagonal pieces
  4. Get 1/2 cup carrot cut into thin long strips
  5. Prepare 1 cup chopped spring onion whites
  6. Take 1 teaspoon soy sauce
  7. Take 1/2 chopped spring onion greens
  8. Make ready to taste Salt
  9. Get Manchurian
  10. Get For the vegetable balls:
  11. Take 3 cups finely chopped cabbage
  12. Prepare 1 1/4 cup carrot grated
  13. Take 1/2 cup chopped onions
  14. Get 2 tablespoon cornflour
  15. Take 4 tablespoon all purpose flour (maida)
  16. Take 3-4 garlic cloves
  17. Take 1 green chilly finely chopped
  18. Make ready Salt
  19. Take Freshly ground black pepper powder
  20. Get Oil for frying
  21. Make ready For the Sauce :
  22. Get 4-5 cloves garlic finely chopped
  23. Get 1 tablespoon chopped green chillies
  24. Get 1/2 cup minced onions
  25. Get 1/2 tablespoon spring onions green
  26. Make ready 1 +1 cup water
  27. Prepare 1 tablespoon soy sauce
  28. Prepare 1 tablespoon cornflour
  29. Make ready 1 teaspoon sugar
  30. Make ready to taste Salt
  31. Get Oil

Method for making Corn Manchurian Fried Rice Heat oil for deep frying the corn manchurian. While the oil is heating, take a bowl and mix in the coarsely ground sweet corn, green chilies, ginger garlic paste, coriander leaves, salt, maida and corn flour. manchurian gravy recipe vegetable manchurian gravy with detailed photo and video recipe. a popular and tasty indo chinese gravy based appetiser recipe made with deep-fried vegetable balls. basically a vegetarian alternative to the popular meat manchurian or chicken manchurian variant for the non-meat-eaters. it is generally made and served as a side dish to the fried. Prepared veg manchurian balls, chopped some veggies, boiled some rice and I was on my way to prepare a delicious - Veg manchurian rice recipe.

Steps to make Munchurian and fried rice:
  1. Firstly wash and soak the rice in water for 10 mins, and set it to cook while you can make the Manchurian..
  2. To make the vegetable Manchurian balls, mix the cabbage, carrots, onion, 1 teaspoon salt, maida and cornflour, green chillies, garlic and pepper powder. Knead it till it comes together to form a sticky mixture. If you feel it is too dry, add a little water. Let it sit for 5 minutes and then divide it into 15 parts and make balls rolling them in your hand.
  3. Heat sufficient oil in a wok, and fry the balls till rusty brown. Drain on an absorbent paper.
  4. Now for the sauce, heat some oil in a pan (kadhai) and fry the garlic. Add the green chillies, onions, and spring onion greens and stir fry over high flame till the onions are translucent. Oh, I love the aroma of the garlic and onions fried together.
  5. Mix the cornflour in 2 cups of water and add it to the pan along with the soy sauce, and stir till a thick gurgling sauce is ready!
  6. Take it off the flame and just before serving, add the vegetable balls in the sauce and garnish with spring onion greens.
  7. Now for the fried rice : To keep the grains of the cooked rice separate, spread it on a wide plate and allow it to cool. Drizzle some salt and soy sauce over the cooked rice.
  8. Heat oil in a pan, and stir fry the vegetables over high flame for about 5-6 minutes, till the vegetables soften. Then gently add the rice to the pan, being careful to not break the rice grains. Add a pinch of MSG (Mono sodium glutamate) for that extra zing to the rice.
  9. Mix well, and cover for 2 minutes, and the colorful mix vegetable fried rice is done!

This full flavored one pot meal is loaded with colorful combination of veggies, spicy sauces and veg manchurian balls. Presenting you amazing restaurant style main course Indo-chinese dishes - Vegetable Manchurian and Fried Rice Recipe. This tasty Indian Chinese reci. veg fried recipe: https://hebbarskitchen.com/veg-fried-rice-vegetable-fried-rice/ veg manchurian gravy: https://hebbarskitchen.com/manchurian-gravy-recipe-ve. Heat oil in a pan add chopped ginger and garlic and saute till raw smell leaves. Now add the spring onion and chopped onion, saute for few minutes.

So that is going to wrap it up with this exceptional food munchurian and fried rice recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!