Double cheesy bacon cheeseburgers
Double cheesy bacon cheeseburgers

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, double cheesy bacon cheeseburgers. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Great recipe for Double cheesy bacon cheeseburgers. So I came up with this right around the time I came up with my pretzel rolls. I knew I had to have a good burger to go with it so this is what I got!!

Double cheesy bacon cheeseburgers is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Double cheesy bacon cheeseburgers is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have double cheesy bacon cheeseburgers using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Double cheesy bacon cheeseburgers:
  1. Prepare 3 lb black angus ground beef or u could use regular ground beef
  2. Get 1/3 cup heavy cream
  3. Get 4 dash worcestershire sauce
  4. Take 1 tsp salt
  5. Prepare 1/2 tsp ground pepper
  6. Take 6 slice cheddar cheese
  7. Take 6 slice bacon, cooked and chopped small
  8. Prepare 3 -4 oz cheddar cheese cubed as small ss you can, you could also shred it if u like
  9. Take 6 pretzel rolls (recipe in my profile)

This bacon cheeseburger has the bacon and cheese stuffed inside the patty. This little surprise makes a great-tasting burger. This little surprise makes a great-tasting burger. It's a perfect recipe for a quick weeknight meal, casual cookouts, and tailgating.

Steps to make Double cheesy bacon cheeseburgers:
  1. Place ground meat in a bowl, add in the worcestershire sauce, heavy cream, salt, pepper, bacon and cubed cheddar cheese. Use your hands to mix it all up, get it mixed really good. Form into about 6 patties, this just depends on how big u like your burgers.
  2. Over med high heat in a large skillet, melt 2 tablespoons of butter and fry patties a few at a time for 4 min on the first side, flip and fry for just a couple min then add sliced cheese. Again the frying time depends on how well u like your burgers to be done.
  3. That's it! Top with your favorite toppings and condiments. I like em just as is!!

Look at all that melted cheese, crispy bacon, and delicious browned meat! You really want this bacon cheeseburger, whether you double it or not! My husband said these were the best burgers I've ever made! He even liked the mayo sauce better than ketchup. Top with remaining cheeses, red onion, tomatoes and bacon.

So that is going to wrap it up for this exceptional food double cheesy bacon cheeseburgers recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!