Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, easy zucchini lasagna. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy Zucchini Lasagna is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Easy Zucchini Lasagna is something which I’ve loved my whole life. They’re nice and they look wonderful.
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To get started with this recipe, we have to first prepare a few components. You can cook easy zucchini lasagna using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Zucchini Lasagna:
- Make ready 1 lb extra lean ground beef
- Make ready 1 small onion, chopped
- Make ready 2 garlic cloves, minced
- Get 1 tsp tomato paste
- Get 1 jar of fire roasted tomato sauce (or any kind)
- Take 1 LARGE zucchini (or 2-3 small) medium-high sliced
- Take 1 cup ricotta cheese
- Get 1/2 cup mozzarella cheese,shredded
- Make ready 1 1/4 tsp Italian seasoning
- Take salt and pepper
With sliced zucchini instead of lasagna noodles, a hearty meat sauce, a ricotta and Parmesan cheese mixture, and of course mozzarella. First layer the zucchini, meat sauce, layer of zucchini, cottage cheese mixture, zucchini, final layer of meat sauce and a final layer of zucchini. Top with remaining ½ cup pasta sauce. In small bowl, combine cottage cheese and egg.
Instructions to make Easy Zucchini Lasagna:
- Lightly spray a casserole dish, preheat oven to 400°F and set dish aside. Slice your zucchini and salt it so that it draws out the extra water. (Pat dry when you're ready to layer)
- In a pan, brown/cook the beef then add the onions and garlic and tomato paste. Cook 2-3 min.
- Add tomato sauce, Italian seasoning and salt and pepper to taste.
- In the casserole dish, lay a bit of the sauce on the bottom, then the zucchini, sauce again, dollops of ricotta, zucchini,sauce,ricotta. (repeat until you've used add your prepared ingredients)
- Top with shredded mozzarella and place in oven for 25-35 min until bubbly and yummy! Enjoy! ! 😉
Top with cottage cheese mixture and half the meat mixture. Repeat layer of zucchini and flour. Sprinkle with mozzarella cheese and remaining meat mixture. Bake it until the sauce and cheese get all bubbly, and the cheese starts to get golden brown on top. Stir in seasonings and tomato sauce.
So that’s going to wrap this up with this exceptional food easy zucchini lasagna recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!