Cheesy Mashed Potatoes
Cheesy Mashed Potatoes

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, cheesy mashed potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cheesy Mashed Potatoes is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Cheesy Mashed Potatoes is something which I’ve loved my whole life. They are fine and they look wonderful.

Brighten Your Party with Easy-To-Prepare Recipes From Kraft.com. Place potatoes in a large saucepan; cover with water. Cover and bring to a boil.

To get started with this particular recipe, we must prepare a few components. You can cook cheesy mashed potatoes using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cheesy Mashed Potatoes:
  1. Take 4-5 Boiled Potatoes
  2. Get 1 cup cream
  3. Make ready 20 gms butter
  4. Prepare 2-3 cloves garlic
  5. Take 1 egg yolk
  6. Prepare as per taste Salt, pepper, chilli flakes & thyme
  7. Make ready 2 tbsp shredded cheese

Cover saucepan and bring to a boil over high heat. Totally customizable and simple to prepare, this easy baked mashed potatoes side dish is great for making ahead during the holidays. How to Make Cheesy Potato Mash. Boil the potatoes, wash and peel the potatoes then cut them into quarters, cover with water and a very generous pinch of salt and bring to the boil.

Steps to make Cheesy Mashed Potatoes:
  1. Boil & mashed potatoes in a bowl. - Add melted butter, salt & pepper to potatoes & mix all well. - Transfer to a baking dish.
  2. In a pan add minced garlic, cream, salt pepper, chilli flakes & mix. - Keep it on a medium flame & bring it to boil & cook for a minute.
  3. Let the cream mixture cool & add 1 egg yolk & mix. - Pour it over potatoes. - Spread grated cheese over the sauce & bake at 180° for 20 minutes.

Reduce to a simmer and cook until tender. Cover with water and over a high heat, bring to a boil. Once boiling, reduce heat to low and allow to simmer until potatoes are falling apart. Drain and return potatoes to the hot pot. Smash potatoes with masher and combine with sour.

So that is going to wrap this up for this special food cheesy mashed potatoes recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!