Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sweet potato chips. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sweet Potato Chips is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Sweet Potato Chips is something that I have loved my entire life. They are fine and they look wonderful.
Drizzle with oil, toss, and spread them in a single layer on sheets. Add sweet potatoes and toss until evenly coated in spice mixture. Place sweet potatoes on wire racks in a single layer.
To begin with this recipe, we have to first prepare a few components. You can cook sweet potato chips using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Chips:
- Prepare Sweet potatoes
- Make ready ●Butter or margarine (salted)
- Take ●Honey
- Take ●Salt
- Make ready Sugar
- Prepare Vegetable oil
Sweet potato chips sound like a nutritious snack, but store-bought versions can still pack significant amounts of fat and sodium. Enter air fryer sweet potato chips. These healthy homemade chips have a third of the fat—and they're perfectly crunchy and addictive. If you don't already own a mandoline, this recipe is your excuse to buy one.
Instructions to make Sweet Potato Chips:
- Combine the ● ingredients in a bowl. Melt butter in a microwave. Set aside. Add salt while checking the flavor.
- Cut the sweet potato into thin slices and wash. Drain, then deep fry for only a moment (this is important).
- Add the hot sweet potato to the bowl from Step 1. Shake the bowl up and down to toss the sauce and the potato, and it's complete. Adjust the flavor with sugar at the end.
Make your chips a little bit healthier with sweet potatoes - spice them up as much as you like. Simon Hulstone's sweet potato chips are flavoured with cumin and black pepper. He pairs them with his squid and mackerel burger, but these chips would also go well with beef burgers, sandwiches or a nice pan-fried steak. In a medium bowl, toss the sweet potato slices with olive oil until fully coated. Add the seasonings and toss to coat.
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