Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, alfredo sauce chicken pasta. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Alfredo Sauce Chicken Pasta is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Alfredo Sauce Chicken Pasta is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have alfredo sauce chicken pasta using 16 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Alfredo Sauce Chicken Pasta:
- Make ready 250 gm Boneless chicken
- Make ready 200 gm Penne pasta
- Make ready 1 Capsicum
- Make ready 200 gm Button Mushrooms
- Make ready 3 teaspoon maida/all-purpose flour
- Get 1 cup Milk
- Get 1 teaspoon Finely Chopped garlic
- Take 1 small Finely Chopped Onion
- Get 2 tablespoon Red Chilli Flakes
- Get 2 teaspoon Oregano
- Make ready 3 teaspoon Butter
- Make ready to taste Salt
- Make ready 2 tablespoon black pepper powder
- Prepare 1 teaspoon lemon juice
- Get 2 tablespoon Olive oil
- Prepare 100 gm cheese
Chicken Alfredo pasta was my favorite "fancy" restaurant order as a kid — luxe sauce clinging to fettuccine topped with crispy chicken. This is how to make a One Pot Chicken Alfredo Pasta with al dente pasta and a silky creamy sauce. Add the cream and parmesan at the end to avoid gluggy sauce and unevenly cooked pasta. Watch the video and see how easy this is!
Instructions to make Alfredo Sauce Chicken Pasta:
- Marinate chicken with 1 tablespoon Oregano, salt, 1 tablespoon pepper, red chilli flakes, lemon juice and olive oil and refrigerate for 2 hours.
- Preheat oven to 392 degrees F and cook the chicken for 25 mins.
- Boil and cook pasta.. Add a pinch of salt while cooking. Keep aside the pasta for cooling. Make sure pasta is not overcooked.
- Heat butter in a wok. Add garlic, onion, oregano, chilli flakes, pepper and salt.
- Add the capsicum, mushrooms and chicken to the wok. Cook till the vegetables are partially cooked.
- Add maida and milk. Reduce the flame.
- Add pasta to the wok and stir well, if it gets a bit dry feel free to add some more milk.
- Grate cheese on top and bake the pasta at 325 degrees F for 15 mins.. Enjoy a hot creamy treat!
This is not meant to be an authentic Italian pasta. Having dairy in this Alfredo Sauce recipe makes this rich, creamy and smooth when simmering. Is Alfredo Sauce good with ground beef? It can be done, but not recommended. Alfredo sauce goes best with a chicken, fish or pasta.
So that’s going to wrap this up for this exceptional food alfredo sauce chicken pasta recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
