Low-carb Mock Okara Pancakes
Low-carb Mock Okara Pancakes

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, low-carb mock okara pancakes. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Low-carb Mock Okara Pancakes is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Low-carb Mock Okara Pancakes is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook low-carb mock okara pancakes using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Low-carb Mock Okara Pancakes:
  1. Make ready 90 grams worth Fresh okara
  2. Take 1 Egg
  3. Prepare 5 grams ☆ Erythritol (artificial sweetener)
  4. Prepare 1 pinch ☆ Salt
  5. Make ready 2 grams ☆ Powdered kanten
  6. Take 1 grams ☆ Baking soda
  7. Get 6 drops ☆ Vanilla oil
  8. Make ready 60 grams Water
  9. Make ready 10 grams Salted butter
Steps to make Low-carb Mock Okara Pancakes:
  1. Use the fresh okara as-is. If using dried okara, reconstitute it in water. I used dried okara to be reconstituted in 5 times its amount of water. So I added 75 g of water to 15 g of dried okara.
  2. Add the beaten egg, the ☆ ingredients to Step 1 in the order as listed, and mix with a spatula. Lumps of baking soda taste bitter, so mix really well.
  3. Add the water. The amount of water you need to add differs depending on the okara you use. Adjust it to make the mixture firm enough to leave a mark when you drop it from the spatula, and there is no liquid floating up to the surface.
  4. Heat a frying pan, and melt the butter. Add Step 3 into the frying pan, dropping in 1/4 of the mixture for each portion. Cover the pan with a lid, and steam-bake over medium heat for 4 minutes on each side.
  5. They are done. You can enjoy them as they are, or serve them with butter. I divided 10 g of butter into 4 pieces to top the pancakes in this photo. Cinnamon goes really well as well.

So that’s going to wrap this up with this special food low-carb mock okara pancakes recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!