Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken alfredo in tomato sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Chicken Alfredo in Tomato Sauce is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Chicken Alfredo in Tomato Sauce is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken alfredo in tomato sauce using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken Alfredo in Tomato Sauce:
- Get Onions
- Prepare Garlic
- Make ready Tomatoes
- Prepare Chicken
- Make ready Salt
- Take Pepper
- Make ready Sugar
- Get Tomato Sauce
- Prepare Carrots
- Take Green leafy veggies (pechay)
- Take Cheddar cheese
- Take Mozarella
- Get Parmesan
- Get Butter
- Prepare Spaghetti pasta
- Prepare Milk
Optional: Serve with a side of Pasta. Alfredo tomato sauce is a fun twist on the traditional Alfredo sauce. Warm, robust, and a comforting pasta dish. The colors will make you want to dive right in with the pinkish sauce topped with vibrant green basil!
Steps to make Chicken Alfredo in Tomato Sauce:
- Saute Onions and garlic in butter
- Put chicken
- Add salt and pepper and sugar
- Add tomatoes and carrots
- Add milk
- Simmer for 5 mins
- Add tomato sauce
- After 2 mins, Add parmesan, cheddar, and mozarella
Add undrained tomatoes; reduce heat to low. In a large pot of boiling salted water, cook pasta according to package instructions; drain well. This chicken pasta has a light creamy tomato Alfredo sauce. It is ridiculously good minus all the heaviness of traditional creamy Alfredo. It tastes fancy but this pasta recipe is really simple to make.
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