Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, green apple kimchi. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Green Apple Kimchi is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Green Apple Kimchi is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook green apple kimchi using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Green Apple Kimchi:
- Take 5 green apples
- Get 1 carrot
- Get 1 white onion
- Prepare Spring Onions
- Get Coriander
- Take Korean chilli paste
- Make ready Lemon or acv
- Prepare Salt
- Get If u don't have korean chilli paste, you can make your own
- Take Korean chilli powder (gochugaru)
- Prepare Garlic
- Get Ginger
- Prepare Acv
- Prepare Sugar
- Get Fish sauce
- Get Sugar
Steps to make Green Apple Kimchi:
- Cut the green apples and soak it in water with salt
- Cut the carrot, onion, spring onions to thin slices. Mix altogether with coriander
- Then add the apple. Make sure to rinse it first.
- Then add the chilli paste and mix altogether
- You can add lemon or acv if u want some zing. Just eyeball it 😊
So that’s going to wrap it up with this special food green apple kimchi recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
