Bihun Goreng Putih
Bihun Goreng Putih

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bihun goreng putih. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bihun goreng Singapore amat mudah untuk dimasak kerana ianya tidak memerlukan banyak bahan. Berbeza dengan bihun goreng yang biasa kita lihat, bihun goreng ini putih warnanya. Selain daripada itu, ianya juga ada rasa pedas sensasi yang didapati oleh lada hitam.

Bihun Goreng Putih is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Bihun Goreng Putih is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have bihun goreng putih using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bihun Goreng Putih:
  1. Make ready 100 gm Dried Rice Noodles
  2. Make ready 4 garlic cloves chopped
  3. Get 1/4 cup vegetable oil
  4. Get 1 tbsp black pepper
  5. Take 1 tsp salt
  6. Get 1 cup grated carrots
  7. Prepare 2 tbsp fried bean curd
  8. Take 2 tbsp grief shallots
  9. Take Coriander

Rasa dia "light" dan kita rasa enjoy bila makan. Tak terlampau lapar, tak terlampau kenyang. Perut jadi sedap & kita nak buat kerja pun senang hati je. Tapi, bihun Singapore yang Dya suka makan jenis yang tak banyak minyak tau.

Steps to make Bihun Goreng Putih:
  1. Soak the rice noodles until soft
  2. Heat up the wok and add the oil
  3. Add the chopped garlic. Once fragrant, add the soften noodles.
  4. Seasoned with salt and black os with salt and black pepper
  5. Add the grated carrots and mix well
  6. Dish the noodles out and garnish with fried shallots, cubed friend bean curd and coriander.
  7. Serve with picked green chilli or red Chilies

Cara Membuat Bihun Goreng Putih: Rendam bihun dengan air hangat sampai lunak, kemudian tiriskan. Irislah wortel dan kol secara memanjang. Haluskan bumbu yang akan digunakan, meliputi bawang merah, bawang putih, lada putih, kemiri, dan garam. Buat untuk birthday Yusuf Baihaqi's semalam. Mie bihun/ mie jagung, bawang merah (iris²), bawang putih (iris²), daun bawang (iris²), wortel (potong kecil² dadu), telur, cabe merah keriting (iris serong), cabe rawit hijau (belah dua) Citra Bihun Goreng Bumbu Balacan Bihun goreng utk sarapan cocok banget kali ini sayuran pendamping nya adalah sawi putih dan wortel paduan warna yg cantik, sawi ini cocok menggantikan sawi hijau, dia lebih awet disimpan dan multi fungsi selain utk disayur juga cocok untuk di lalap.

So that is going to wrap this up for this special food bihun goreng putih recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!