Alfredo Sauce
Alfredo Sauce

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, alfredo sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Alfredo Sauce is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Alfredo Sauce is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have alfredo sauce using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Alfredo Sauce:
  1. Take Milk
  2. Get Flour
  3. Prepare Butter
  4. Take Shredded Colby Jack Cheese
  5. Make ready Parmesan Cheese
  6. Get Pepper
  7. Take Minced Garlic
  8. Get Salt
  9. Make ready Olive Oil
  10. Prepare Oregano

You can use one cup of regular milk, half-and-half or a mixture of chicken stock and heavy. This is an "authentic" Alfredo sauce recipe! Real Alfredo sauce only contains butter, cream, Parmesan cheese and pepper. It will be thin and there is no garlic in it!

Steps to make Alfredo Sauce:
  1. Mix all ingredients together in small pot on stove. Use medium low heat. Continuously stir to prevent burning.
  2. Let cool a little and pair with noodles and chicken.

If you want a thicker sauce or one with garlic like modern restaurants serve, please look elsewhere! Classic Alfredo Sauce is a simple but elegant creamy, white sauce that is commonly known to lay over pasta noodles. It is made from butter, a type of cream and parmesan cheese. Adding seasonings and cream cheese for a thickener I like to blend a rich, creamy sauce together that is simple and irresistible. Butter, cream, egg yolk and two kinds of cheese are cooked together with a dash of freshly ground nutmeg to make a luxurious, classic Alfredo sauce.

So that’s going to wrap it up with this special food alfredo sauce recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!