Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, five minute alfredo sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Five minute Alfredo sauce is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Five minute Alfredo sauce is something which I’ve loved my whole life. They are nice and they look wonderful.
Once you try it, you will never buy a jar of Alfredo sauce again. Despite this sauce having a rich and complex flavor, it's extremely simple to make. Don't limit yourself to pairing it with noodles.
To begin with this recipe, we must prepare a few ingredients. You can cook five minute alfredo sauce using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Five minute Alfredo sauce:
- Make ready butter
- Take flour
- Make ready milk
- Get parmesan cheese
- Get minced garlic , garlic powder or salt is fine
- Make ready salt and pepper to taste
- Take parsley
So creamy, so comforting, so buttery - so GOOD. If only it was good for you. On a random whim, we decided to experiment with the idea of a healthier alfredo sauce. No butter, no cream, no cheese.
Steps to make Five minute Alfredo sauce:
- on skillet melt butter and add garlic turning with spoon for a min or two on med to low heat
- on a sepreate container, mix flour with parm cheese, salt and pepper
- add milk to flour mix stirring it well until mix is fully dissolved into milk
- add milk/flour mux onto garlic buttered skillet on low heat until thickened
- sprinkle parsley for garnish and flavor
- serve over pasta, veggies, chicken, or fish, and enjoy!! ;-)
Perfect vegan alfredo sauce in five minutes! And if that isn't wild enough, beyond our highest expectations, this whole food plant-based, oil-free, gluten-free, sauce is incredibly CREAMY! And do check out the nutrients listed on the bottom of this. If you make the recipe with heavy cream, you shouldn't need to thicken this Alfredo sauce. When the cream comes to a simmer, the water content evaporates, leaving a deliciously thick sauce behind.
So that is going to wrap this up for this special food five minute alfredo sauce recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
