Pear, Almond and Semolina Cake
Pear, Almond and Semolina Cake

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pear, almond and semolina cake. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pear, Almond and Semolina Cake is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Pear, Almond and Semolina Cake is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook pear, almond and semolina cake using 10 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Pear, Almond and Semolina Cake:
  1. Make ready 8 small ripe, juicy pears
  2. Take 3/4 cup margarine or softened butter
  3. Get 2/3 cup soft light brown sugar, any lumps squashed
  4. Prepare 1 cup self-raising flour (or all purpose flour + 1/2 tsp baking powder)
  5. Prepare 1 cup semolina
  6. Get 1/2 tsp baking soda
  7. Get 3 large eggs
  8. Get 1 tsp almond essence
  9. Make ready 1/2 cup flaked almonds
  10. Prepare 1 squeeze of lemon juice
Steps to make Pear, Almond and Semolina Cake:
  1. Heat oven to 180 C.
  2. Grease and line a 9*9 inch square cake tin with baking paper
  3. Peel, quarter, core and place pears into a bowl half filled with water with a squeeze of lemon juice in it.
  4. Beat together the margarine and sugar, until the graininess of the sugar is gone.
  5. Beat in eggs one at a time
  6. Mix in flour, baking soda and semolina
  7. Drain and dry the pears.
  8. Mix in the almond essence and the pears
  9. Scrape all the batter into the cake pan and spread it out to the edges and flatten it out as best you can.
  10. Sprinkle over the flaked almonds
  11. Bake for 30-35 minutes
  12. Allow to cool in the tin for five minutes at least. Can be eaten warm or cold.

So that’s going to wrap it up with this special food pear, almond and semolina cake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!