Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mike's 5 minute garlic chicken ravioli alfredo. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Mike's 5 Minute Garlic Chicken Ravioli Alfredo is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Mike's 5 Minute Garlic Chicken Ravioli Alfredo is something which I’ve loved my whole life.
Now Choose From Multiple Easy Chicken Recipes To Create That Perfect Meal. I swear, my youngest culinary students crack me up! Anytime they're bored while waiting for bread to rise or stews and soups to simmer, they challenge each other to silly cook offs.
To begin with this recipe, we must prepare a few ingredients. You can cook mike's 5 minute garlic chicken ravioli alfredo using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mike's 5 Minute Garlic Chicken Ravioli Alfredo:
- Get ● For The Garlic Chicken Raviolis & Alfredo Sauce
- Take RANA Bertolli Or COSTCO Chicken & Roasted Garlic Raviolis
- Make ready Jar Original Bertolli Alfredo
- Prepare Fine Shredded Rotisserie Chicken
- Take Shredded Parmesan Cheese
- Take Fresh Green Onions [rough chopped]
- Prepare Granulated Garlic Powder
- Get Fresh Ground Black Pepper Black Pepper
- Prepare ● For The Sides [as needed]
- Prepare Fresh Garlic Bread
- Prepare Fresh Garden Salad
- Take ● For The Kitchen Equipment
- Get Disposable Pan
- Take Foil
Cut chicken into bite-sized pieces and season with salt and pepper. Add the Alfredo Sauce to pan and warm over medium-low heat. In the meantime, cook the Ravioli according to package instructions and drain, reserving ½ cup of the pasta cooking water. Tips for making this Spinach & Chicken Alfredo Ravioli Bake.
Instructions to make Mike's 5 Minute Garlic Chicken Ravioli Alfredo:
- Here's all you'll need.
- Lay out your raviolis in a disposable pan for easy clean up, Sprinkle with green onions, granulated garlic, shredded chicken and parmesan cheese to taste.
- Pour on your Alfredo sauce and fresh ground black pepper. Add a dash of half & half if you feel the sauce is too thick. Mix well.
- Seal tightly and bake at 350° for 25 to 30 minutes. Just set it and forget it!
- Serve with a chilled festive side salad.
- Also, serve with crispy garlic bread. Enjoy!
I used a mini cheese ravioli, but really any frozen variety would work - spinach, chicken, ricotta, you name it! Save on prep time by grabbing a rotisserie chicken from the store or cooking extra chicken earlier in the week. Chicken & Roasted Garlic Ravioli With Creamy Spinach Sauce. IN this case, it enhances the filling in these ravioli, which get topped with rich alfredo and wilted spinach. Once you try it, you will never buy a jar of Alfredo sauce again.
So that’s going to wrap it up with this special food mike's 5 minute garlic chicken ravioli alfredo recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!