Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, my quick and easy vegetable fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
My quick and easy vegetable fried rice is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. My quick and easy vegetable fried rice is something that I have loved my entire life. They are nice and they look fantastic.
Fried rice with vegetables is an easy and versatile dish perfect for vegetarians and vegans. Add some diced tofu for a vegan entree or add in an egg (Nutrition information is calculated using an ingredient database and should be considered an estimate.) A quick and easy vegetarian and vegan vegetable. Easy Pork Fried Rice with Frozen Vegetables.
To begin with this recipe, we must prepare a few ingredients. You can have my quick and easy vegetable fried rice using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make My quick and easy vegetable fried rice:
- Make ready 2 cups basmati rice(cooked)
- Make ready 1/4 cup oil
- Get 1 onions (chopped)
- Get 1/2 cup diced carrot
- Get 1/2 cup peas
- Get 1 red bell pepper(chopped)
- Take 1 green pepper (chopped)
- Make ready 4 seasoninh cube
- Prepare 1 teaspoom of tyme
- Make ready 1 teaspoom of curry
- Make ready 2 eggs
If she was feeling really brave, maybe we could get some chicken in. When there are a lot of flavors going on, like this fried rice recipe, I find it harder to detect the difference between fresh and frozen. Easy Vegetable Fried Rice - Carry-out no more! This homemade healthy fried rice recipe is so easy and flavorful!
Instructions to make My quick and easy vegetable fried rice:
- In a large sauce pan, heat oil add onions and bonnet pepper saute for some minutes
- Add peas,carrot,sweet corn,sweer pepper and green bell peppers
- Add seasoning cubes,curry and tyme cook for about 5 minutes
- Move the vegetables to one side then pour the beaten eggs at the other side stir quickly to scramble then mix it up with the vegetables
- Add the cooked rice and stir well until everthing is combined then take the heat off!!
- Served vegetables rice with chicken teriyaki and enjoy….
Leftover rice works best, so if you don't have any leftover, make some quickly in the morning (I've used minute rice before and it works great!) and then it all comes together easily in one. This fried rice is very simple and quick to make. It also helps get rid of those vegetables and rice leftovers. Cut any other vegetables you want to use. Place the vegetables in a bowl.
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