Baked Pasta w/ White Sauce
Baked Pasta w/ White Sauce

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, baked pasta w/ white sauce. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked Pasta w/ White Sauce is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Baked Pasta w/ White Sauce is something which I’ve loved my whole life.

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To begin with this recipe, we have to prepare a few ingredients. You can have baked pasta w/ white sauce using 17 ingredients and 20 steps. Here is how you can achieve it.

The ingredients needed to make Baked Pasta w/ White Sauce:
  1. Prepare Pasta (penne, elbow macaroni, spaghetti)
  2. Prepare Prego italian pasta sauce (with chunky combo)
  3. Make ready Ground meat (beef or pork)
  4. Get Hotdogs
  5. Make ready Cheddar cheese (grated)
  6. Get Mozzarella cheese (grated)
  7. Take Meat broth (pork or beef)
  8. Prepare Salt
  9. Get Ground black pepper
  10. Prepare Sugar
  11. Make ready White Sauce
  12. Take Butter
  13. Get All purpose flour
  14. Get Evaporated milk
  15. Take Cheddar cheese (grated)
  16. Get Ground white pepper
  17. Get Salt

Add cheese for a cheese sauce. Other sauces based on this would use tomato puree or lemon or egg yolk. People shouldn't give this a lower rating because it is bland. White sauce is by definition bland because it is used as a base or starter for other sauces.

Steps to make Baked Pasta w/ White Sauce:
  1. Cook pasta in hot boiling water. Note that salt and oil must be added to the water before boiling to avoid the pasta from sticking with each other.
  2. Once pasta is cooked (al dente), strain water.Set the pasta aside.
  3. Saute the onion and garlic in a pan with oil in medium heat.
  4. Add the gound meat. Cook until the meat turns light brown.
  5. Season with salt and black pepper.
  6. Continue to cook until meat is all cooked.
  7. Pour in the pasta sauce. Let it simmer for 2 mins.
  8. Add the sliced hotdogs.
  9. Add meat broth.
  10. Add some grated cheddar cheese.
  11. Add a little sugar to adjust the taste. Feel free to add more salt and black pepper to attain the test desired.
  12. Let it simmer for another 3-5 mins, then set aside.
  13. In a saucepan, melt butter in medium heat.
  14. Portion by portion, add the flour, stir, then add milk. Stir constantly until all lumps dissolve. Repeat this step until milk is consumed.
  15. Season the saice with salt and white pepper.
  16. Mix the cooked pasta with the pasta sauce, then place the mixtire in a baking dish.
  17. Cover the top of the pasta with lots of mozzarella cheese.
  18. Pour the prepared white sauce.
  19. Preheat oven at 350 degrees. Bake for 20 mins.
  20. Serve with toasted garlic bread.

Bring a large pot of salted water to a boil for the pasta. Put the butter in a medium skillet over medium-low heat. Increase heat to medium and whisk water into roux until smooth. The pasta will exude extra starch, adding body to the sauce. It will only make the sauce cheesier and more delicious, so go for it!

So that is going to wrap this up for this exceptional food baked pasta w/ white sauce recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!