Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, broccoli and bacon crumble alfredo. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Broccoli and Bacon Crumble Alfredo Who doesn't love bacon? HOW TO MAKE Bacon and Broccoli ALFREDO IN ONE POT. Bring those ingredients to a boil.
Broccoli and Bacon Crumble Alfredo is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Broccoli and Bacon Crumble Alfredo is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook broccoli and bacon crumble alfredo using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli and Bacon Crumble Alfredo:
- Get Alfredo Sauce
- Prepare Cooked Pasta
- Prepare Cut Broccoli
- Prepare Grated Parmesan Cheese
- Get Brown Sugar
- Make ready Cayenne Powder
- Get Thick Cut Bacon
In a large bowl, toss broccoli with oil, salt and pepper. Spread out in a single layer on prepared baking sheet. Heat oil in a pot over medium-high heat. Cook the chicken with the salt and pepper.
Instructions to make Broccoli and Bacon Crumble Alfredo:
- I like to bake my bacon rather than cooking it on the stove. You can choose the cooking method that suits you. Although, I would not use the microwave to cook bacon. It becomes greasy, rather than crispy.
- Preheat oven to 375°F and line baking tray with Aluminum Foil. During this time I like to get my Brown Sugar and Cayenne Powder mixed really well.
- Line baking tray with your bacon. I like to get my bacon from a butcher because they're thicker cuts. However, you can use any kind, but thicker is better. Sprinkle your dry mix over the bacon. You can use as much as you want, but brown sugar will make the bacon sweet, so try not using so much. Place in oven and bake for 15 minutes. I like to take it out every 5 minutes to remove grease for crispier bacon.
- You can cook the pasta while bacon is cooking. Bring your water to a boil. Use the pasta of your choice. Veggie pasta is amazing. Give it a try!
- Now for the sauce I did use a jar. However, homemade recipes would work with this as well. I just haven't tried to make my own homemade sauce, but I will soon. Heat up your sauce in a pot. Mine didn't have any flavor, so adjust to your liking. Toss in your cut broccoli and cook for about 5 minutes.
- Cut your cooked bacon to desired cut. I made mine more larger rather than mincing it. Add bacon to your sauce.
- Strain you cooked pasta and plate out disired amount. Add sauce and top with some grated parmesan cheese. ☆Remember 12 to 24 month aged parmesan cheese. KRAFT is not cheese. Serve with some tasty french bread.
Add the milk, parmesan, parsley, and bacon, bringing to a boil. In a large skillet, bring ¼ cup water to a boil. Add the broccoli and season with salt and pepper. Add the milk, parmesan, parsley, and bacon, bringing to a boil. Add the spaghetti, and toss until evenly coated and sauce sticks to the noodles.
So that is going to wrap it up with this special food broccoli and bacon crumble alfredo recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!