Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, po mans stew. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Po mans stew is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Po mans stew is something which I have loved my whole life.
Slow Cooker Poor Man's Stew is made from scratch with ground beef to save money. A very hearty meal with very little effort or money. Boil water in a large pot.
To get started with this particular recipe, we have to first prepare a few components. You can have po mans stew using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Po mans stew:
- Prepare 2 lb ground beef
- Prepare 2 medium onions, chopped
- Make ready 4 can stewed tomatoes 14 1/2 oz each
- Get 8 medium carrots, sliced
- Make ready 4 celery ribs, sliced
- Make ready 3 medium potatoes, peeled and cubed
- Take 2 cup water
- Take 1/2 cup uncooked long grain rice
- Make ready 1 tbsp salt
- Take 1 tsp pepper
- Take 1 tbsp granulated garlic
How to make Poor Man's Stew: Start by browning your ground beef, the smaller it is the better. While your ground beef is browning start chopping up carrots and potatoes into bite sized pieces, and dice an onion. Drain and rinse the grease off the ground beef. HOW TO MAKE Slow Cooker Poor Man's Stew.
Instructions to make Po mans stew:
- In a dutch oven, cook beef and onions over medium heat until meat is no longer pink; drain. Add tomatoes, carrots, celery, potatoes, water, rice, salt, pepper and garlic; bring to a boil. Reduce heat; cover and simmer for 30 minutes or until vegetables and rice are tender.
- Uncover and simmer 20-30 minutes longer or until thickened.
Poor Man's Stew is an old-fashioned recipe that was found on most Midwestern tables back in the day. It's a hearty combination ground beef, potatoes, carrots and red kidney beans in a base of tomato juice. It's called the "poor man's stew" and it's absolutely delicious: basically. it's the recipe for bourguignon … without beef! with the potatoes instead. In the past even the poor had an onion,, potatoes, so we could make a dish that "held well to the body. WHY CALL IT POOR MAN'S STEW?
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