Cajun Italian Salmon
Cajun Italian Salmon

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, cajun italian salmon. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cajun Italian Salmon is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Cajun Italian Salmon is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have cajun italian salmon using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cajun Italian Salmon:
  1. Prepare 4 lb Salmon
  2. Make ready 1 tsp Cajun Seasoning
  3. Get 1 tsp paprika
  4. Get 1 tsp Italian seasoning
  5. Get 1 medium Lemon
  6. Get 4 clove bayleaf
Steps to make Cajun Italian Salmon:
  1. Preheat oven to 375.
  2. Wash salmon.
  3. Lightly season all salmon on one side.
  4. Place salmon season side down on baking sheet.
  5. Lightly squeeze lemon juice on each salmon salmon. Then season each filet place a bay leaf and a small scoop of butter on the salmon.
  6. Cook Salmon for 18 minutes or until it is flaky.

So that is going to wrap it up with this special food cajun italian salmon recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!