Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, braised chicken, andouille mushroom cream sauce served over orecchiette pasta. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Season to taste with sea salt and freshly ground black pepper. Sprinkle some fresh thyme over to serve; Serve with rice or buttered egg noodles. Cajun Chicken Pasta with Andouille is a skillet meal that the family is certain to love.
Braised Chicken, Andouille Mushroom Cream Sauce served over Orecchiette Pasta is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Braised Chicken, Andouille Mushroom Cream Sauce served over Orecchiette Pasta is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have braised chicken, andouille mushroom cream sauce served over orecchiette pasta using 23 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Braised Chicken, Andouille Mushroom Cream Sauce served over Orecchiette Pasta:
- Make ready 2 ounces egg
- Get 2 ounces milk
- Get 6 each- 3 ounce chicken breast pieces
- Take 1 cup flour
- Prepare 1/4 teaspoon each of salt,pepper,garlic,sage and Cajun seasoning
- Make ready 2 ounces oil
- Make ready 1 Pound pasta, fresh (We used Orecchiette pasta….your choice:)
- Get 2 ounces butter
- Get 2 ounces flour
- Get 1 quart chicken stock
- Make ready 1/4 teaspoon thyme
- Prepare 1/4 teaspoon sage
- Get 8 fluid ounces heavy cream or half and half
- Take 2 teaspoons Crystal hot sauce
- Make ready 1 teaspoon Worcestershire sauce
- Take 1/2 teaspoon salt
- Make ready 1/4 teaspoon black pepper
- Take 3 ounces andouille sausage, sliced
- Take 4 ounces sliced mushrooms – sliced
- Get 1/2 pint cherry tomatoes- diced – diced or quartered
- Take 4 each scallions- whites only – finely chopped
- Make ready 2 tablespoons parsley, chopped – add to finish
- Prepare 1/4 cup scallion greens – add to finish
Using a spoon, drizzle some sauce and a few vegetables over the top of the chicken pieces; bring just to a boil. Place the lid on pot and place into the preheated oven. Cook, stirring gently, until the sauce returns to a boil. Boil for one minute, then remove from heat and set aside.
Steps to make Braised Chicken, Andouille Mushroom Cream Sauce served over Orecchiette Pasta:
- Cook off the pasta per the directions and set aside.
- Mix the egg and milk together to make an egg wash.
- Dip the chicken into the egg wash and coat with the seasoned flour.
- Place the 2 ounces of oil in a large saute pan and brown the chicken take out and reserve for later.
- Melt the butter in a saucepan and add the flour and cook to make a blond roux 3 minutes on moderate heat.
- Gradually add the stock to the roux, stirring constantly with a whisk to prevent lumps.
- Bring to a boil and reduce to a simmer. Add the cream the Crystal hot sauce and Worcestershire sauce.
- Simmer approximately 20 minutes.
- Saute sliced andouille sausage,mushrooms, finely dice scallions and garlic for 2 minutes then add the diced tomatoes and saute for an additional 2 minutes. - Season with thyme,sage salt, pepper.
- Add the chicken and the sauce to the sauteed ingredients and simmer for 15 minutes. adjust seasonings as desired.
- Take out the chicken and toss the pasta with the sauce and the parsley and scallion greens.
This sauce is great served over pasta or dirty rice. This recipe is one I typically make for dinner parties or potlucks so it serves a crowd, but it can easily be cut down to a family appropriate amount.. Cajun Shrimp and Andouille in Cream Sauce. Season the chicken generously with salt and pepper. Transfer the chicken to a plate.
So that’s going to wrap this up for this exceptional food braised chicken, andouille mushroom cream sauce served over orecchiette pasta recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
