Chicken and Sausage Alfredo
Chicken and Sausage Alfredo

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken and sausage alfredo. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken and Sausage Alfredo is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Chicken and Sausage Alfredo is something that I’ve loved my whole life. They’re fine and they look fantastic.

It is so simple to make and absolutely packed with flavor. Tender chunks of chicken with smoky pieces of sausage in a rich and delicious homemade Cajun-flavored Alfredo sauce. Cajun Chicken Alfredo is so simple to make and absolutely packed with flavor.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken and sausage alfredo using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken and Sausage Alfredo:
  1. Prepare penne pasta
  2. Prepare jars of whatever flavor Alfredo sauce you prefer. (I used 2 jars of original and half jar bacon flavor I like my dish creamy)
  3. Get smoke sausage or whatever sausage you prefer
  4. Make ready bag of fully cooked diced chicken or 2-3 chicken breast (diced)
  5. Make ready Italian seasoning
  6. Prepare Smoke paprika
  7. Get basil
  8. Prepare any other seasonings you choose
  9. Prepare butter (optional)

Make sure not to overcook the shrimp because it will become rubbery. Cut cooked chicken breast into bite-size pieces. I love to use my kitchen shears to cut the chicken. I love the quickness of using the shears.

Steps to make Chicken and Sausage Alfredo:
  1. Boil penne pasta according to direction
  2. Slice sausage
  3. in a medium saucepan add a little oil, cooked diced chicken and sliced sausage. I like my sausage and chicken a little brown
  4. Once your meat is cooked add alfredo sauce and stir on medium heat until it starts to boil, reduce heat to low and cover for about 15 minutes making sure to stir occasionally.
  5. Drain pasta add alfredo mixture to pasta stir in smoke paprika, Italian seasoning, basil and a little butter (optional)
  6. Enjoy

Mix all the meat with the noodles in the baking dish thoroughly. Add each jar of alfredo sauce one at a time, mix well between each jar. Meanwhile heat a large skillet over medium high heat. Add olive oil, swirling to coat. Once melted add garlic, and sauté for a minute until fragrant.

So that is going to wrap it up for this special food chicken and sausage alfredo recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!