Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, moong daal with bitter gourd and bottle gourd. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
In this video I am sharing how to make titar dal. Try this summer special recipe, eat healthy and stay healthy. Various Dishes of Moong Dal: Moong Dal Pakoda is made from moong dal is coupled with spices, green chilies, fresh herbs, onions, combined collectively Bottle Gourd and Split Green Moong Curry This mixture is an extremely hit combo and it is ideal for a meal.
Moong daal with bitter gourd and bottle gourd is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Moong daal with bitter gourd and bottle gourd is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have moong daal with bitter gourd and bottle gourd using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Moong daal with bitter gourd and bottle gourd:
- Prepare 150 gram moong daal
- Make ready 2 bitter gourd sliced
- Take 1/4 bottle gourd sliced
- Make ready 1/2 tsp ginger juice
- Prepare 1 tsp nigella seeds
- Take 1 dry red chilli
- Get 1/2 tsp turmeric powder
- Get To taste salt and sugar
- Prepare As needed oil and ghee
Yellow Moong daal Khichdi- Khichdi or Khichuri is a comfort food or food for soul. So easy to prepare and very good for digestion. Khichdi is made with the combination of rice and lentil. There are so many ways to make khichuri,every state and family have their own favorite recipe of making khichdi.
Steps to make Moong daal with bitter gourd and bottle gourd:
- Roast the moong daal and boil
- Heat oil and temper nigella seeds and red chilli
- Add bitter gourd sliced and bottle gourd sliced
- Saute well adding salt and turmeric powder
- Cover it till it become soft
- Add the daal and boil add sugar
- Add the ginger juice and remove from heat
The moong dal and ghee blend together perfectly with the sugar and chopped nuts in the moong dal halwa and is typically relished in the Get set to tempt your sweet tooth with this mouthwatering indian dessert recipe, moong daal halwa. Bottle Gourd, Carrot and Beetroot Halwa, Microwave Recipe. Moong Dal Tadka is a simple Indian dal made with split petite yellow lentils. Tempered with mustard, cumin, garlic & curry leaves this dal is also vegan! However I like moong dal, for me it's as good as any other dal.
So that’s going to wrap this up for this exceptional food moong daal with bitter gourd and bottle gourd recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
