Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, brown sugar bacon wrapped pork chops. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Brown sugar bacon wrapped pork chops is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Brown sugar bacon wrapped pork chops is something which I’ve loved my whole life. They’re nice and they look fantastic.
Combine seasonings into small bowl and mix. (Salt and pepper to taste, just remember not too much salt. you are wrapping it in bacon). My bacon wrapped pork chops go great with rice or mashed potatoes and veggies for a complete meal - or you can pair them with my Bacon Mac & Cheese Place each bacon wrapped pork chop onto the baking sheet. Grind additional pepper over the top of the now bacon wrapped pork chops.
To begin with this recipe, we have to prepare a few ingredients. You can cook brown sugar bacon wrapped pork chops using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Brown sugar bacon wrapped pork chops:
- Get 1 salt
- Get 1 pepper
- Prepare 1 tbsp onion powder
- Get 1 tbsp garlic powder
- Get 2 tbsp brown sugar
- Make ready 8 small Pork chops
- Take 1 packages bacon
I love the convenience of cooking meat in the oven. But often, lean cuts of meat can come out dry. She enjoys experimenting in the kitchen to create low sugar foods that taste like high carb favorites! Lisa's recipes have been featured on popular magazine sites including.
Instructions to make Brown sugar bacon wrapped pork chops:
- Preheat oven to 350. Combine seasonings into small bowl and mix. (Salt and pepper to taste, just remember not too much salt… you are wrapping it in bacon).
- Evenly cover pork chops in seasoned mixture.
- Wrap bacon around pork chop, so ends tuck under the pork chop. Sprinkle chops with any remaining mixture.
- Place bacon wrapped pork chops on to a pan and bake. You can also choose to use a broiling pan or any other pan that drains in order to crisp the bacon more.
- Bake on 350 until meat is thoroughly cooked (depends on the thickness of your pork chops). When nearing done put the oven on broil to crisp the bacon. When bacon is crisp on top, flip the pork chops and crisp the bacon on the other side.
Speaking of brown sugar, this pork tenderloin is finished off with a simple sauce made of brown sugar and hot sauce that takes it over the top. Bacon-Wrapped Pork Tenderloin with brown sugar glaze is easy to make for everyday family dinners yet fancy enough for company. Fill wood chip container, put into smoker and put pork chops. Cut the bacon into thirds and wrap each smokie.(small sausage) Place all the wrapped smokies in a single layer in a baking dish. Then take the other cup of brown sugar and sprinkle evenly over the smokies.
So that is going to wrap it up for this special food brown sugar bacon wrapped pork chops recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
