Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, roasted spaghetti squash with turkey zucchini marinara. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Roasted Spaghetti Squash with Turkey Zucchini Marinara is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Roasted Spaghetti Squash with Turkey Zucchini Marinara is something which I’ve loved my whole life. They’re nice and they look fantastic.
We tend to crave more comfort food when cooler temperature are around and this is one of my favorite healthy remedies that takes the guilt away without. This easy recipe for Roasted Spaghetti Squash with Marinara is THE BEST! Very mild flavor with a faint earthy, almost beet-like finish.
To begin with this recipe, we have to first prepare a few components. You can have roasted spaghetti squash with turkey zucchini marinara using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Spaghetti Squash with Turkey Zucchini Marinara:
- Take 1 spaghetti squash
- Prepare 4 zucchini green
- Take 1 26 oz tomato sauce cans
- Take 1 can tomatoes diced
- Make ready 1 lb ground turkey
- Prepare 1 red onion
- Get 2 tbsps olive oil
- Make ready to taste spices ,
Top the spaghetti squash with the meatballs and sauce. Split the squashes in half and scrape out seeds. Line an oven tray with aluminum foil. Season the spaghetti squash with olive oil, salt, and pepper.
Instructions to make Roasted Spaghetti Squash with Turkey Zucchini Marinara:
- Pre-heat oven to 400
- Halve spaghetti squash, brush with olive oil, a generous pinch of salt and pepper, and place on lined baking sheet
- Roast for 50-60 minutes until fork easily pierces flesh
- Meanwhile, brown turkey in a hot pan with 1 tbsp olive oil.
- Reserve cooked turkey and saute red onion. When soft, add zucchini and cook for 7-10 minutes
- Add back in turkey, can of tomato sauce, diced tomatoes, and spices (chili flakes, oregano, thyme). Bring to a boil, and simmer for 20-30 minutes while Squash finishes roasting
- When squash is finished, shred with fork, top with sauce, and enjoy!
Turkey and Mushroom marinara makes for a hearty dinner. But we don't have to do everything from scratch! In this recipe I simply dress up a jar of good Pasta lovers who want to cut back on carbs and calories won't regret learning how to cook spaghetti squash. To prepare spaghetti squash, slice in half lengthwise and remove the seeds with a spoon. Place one half face down in deep microwavable dish.
So that is going to wrap this up with this exceptional food roasted spaghetti squash with turkey zucchini marinara recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!