Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, byg's southern mac n cheese. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
BYG's Southern Mac n Cheese is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. BYG's Southern Mac n Cheese is something that I’ve loved my whole life.
Great recipe for BYG's Southern Mac n Cheese. ⚠ this Mac n cheese will surely knock your diet back a week or so. It's one of the most requested dishes for our family gatherings, and is solely meant for large groups. You have to make this dish with love to serve it perfectly.
To get started with this particular recipe, we must prepare a few ingredients. You can have byg's southern mac n cheese using 12 ingredients and 18 steps. Here is how you can achieve that.
The ingredients needed to make BYG's Southern Mac n Cheese:
- Get 2 lb Velveeta block cheese
- Get 1 lb Sharp Cheddar
- Prepare 1/2 lb Monterey Jack
- Make ready 1/2 lb Muenster Cheese
- Make ready 1/2 lb Mozzarella
- Make ready 1 1/2-2 sticks butter
- Take 2 1/2 cup Milk
- Prepare 4 large eggs
- Prepare 1/2 cup Kosher salt
- Make ready 1 Tbs Pepper
- Prepare 1 Tbs Cayenne Pepper
- Get 2 lbs Elbow Macaroni med cut
Just add a simple green salad, roasted broccoli, or Southern Collard Greens on the side. The golden baked mac and cheese is also an easy side dish that goes well with any of these meals: Top Winning Southern Baked Macaroni and Cheese Recipe! In a large bowl, combine the macaroni, cheese, milk and eggs. Hi, I am going to try your yams and southern mac n cheese recipe, for Thanksgiving.
Instructions to make BYG's Southern Mac n Cheese:
- Cut Velveeta cheese into easy to melt blocks.
- Shred the remaining cheeses into a large bowl. Mix lightly but well, cover, and place in refrigerator
- Dissolve 1 Tbs Kosher salt in large boiler. Boil noodles per directions on box, drain, set aside. I sprinkle a little salt and mix the noodles to reduce sticking.
- Pour milk into saucepan over medium heat. Add blocks of Velveeta cheese. Stir every 2-4 minutes until melted. Be careful not to scorch the cheese. Lightly dust with some Cayenne Pepper when stirring.
- In a small bowl, whisk eggs.
- Scoop out a cup or so of cheese sauce when ready, and slowly add to eggs. This step is important as you don't want eggs to cook.
- Add the egg and cheese mixture to cheese sauce, stirring rapidly
- Spray a large baking pan to prevent sticking
- Preheat oven to 375
- Line the bottom of the pan with 1/2 stick of thinly sliced butter
- Add half of cooked macaroni to the pan, then add seasonings and spice. Lightly mix with hands to blend.
- Pour half of cheese sauce over noodles, then sprinkle half of mixed cheeses on top
- Add remaining noodles and seasoning
- Slice 1/2 stick of butter and spread across seasoned noodles
- Pour the rest of the cheese sauce over noodles, then sprinkle remaining mixed cheeses on top
- Slice a little more butter and place around sides of pan. I place a few in the middle as well
- Bake for 33 minutes or until cheese is lightly browned and bubbly
- Immediately cover with foil. Retains heat for up to 90 minutes.
Can I use regular milk instead of evaporated milk with the half and half. Definitely stick to the recipe for the southern macaroni and cheese. XOXO I could have sworn I had all of my family members baked mac n cheese recipes. What was this impostor all about! The proof was in the taste.
So that is going to wrap this up for this exceptional food byg's southern mac n cheese recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
