Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, southwestern cheesy chicken and pasta. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Southwestern Cheesy Chicken and Pasta is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Southwestern Cheesy Chicken and Pasta is something that I’ve loved my whole life. They are nice and they look fantastic.
This Slow Cooker Southwestern Cheesy Chicken Pasta is a must save recipe. Just a few simple ingredients are thrown in the slow cooker in the morning, when ready to serve dinner, shred the chicken, and add cooked pasta, cheese, and sour cream. Cheesy Southwestern Chicken Pasta - the name for this amazing one-dish wonder says it all!
To get started with this recipe, we must prepare a few components. You can have southwestern cheesy chicken and pasta using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Southwestern Cheesy Chicken and Pasta:
- Get 20 oz Rotel tomatoes and green chilies
- Prepare 11 oz mexicorn, drained
- Make ready 4 oz sliced black olives, drained
- Take 1 tsp chili powder
- Prepare 1/2 tsp oregano
- Prepare 1/2 tsp salt
- Get 1/4 tsp black pepper
- Make ready 1/4 tsp ground cumin
- Prepare 2 lb chicken breasts
- Get 8 oz shredded sharp cheddar cheese
- Prepare 1 1/2 cup sour cream
- Get 1 lb medium shell pasta, cooked & drained
- Prepare green onion
- Prepare extra shredded sharp cheddar cheese
- Make ready tomato juice
- Get chopped onion
SLOW COOKER SOUTHWESTERN CHEESY CHICKEN PASTA Another older recipe of mine that I took the time to make a video of! This is a recipe I make over and over! Add chicken, cooking sauce and chiles; heat to boiling, stirring occasionally. Sprinkle with bell pepper, olives and tortilla chips.
Instructions to make Southwestern Cheesy Chicken and Pasta:
- Add Rotel tomatoes, corn, olives, chopped onion, tomato juice, & seasonings to crock pot.
- Stir and add chicken.
- Cook on LOW 8 hours.
- Shred chicken in cooker.
- Stir in cheese and sour cream.
- Stir in cooked pasta.
- Serve with more cheese and green onions.
While pasta is cooking, spray a large, heavy skillet with cooking spray. Stir in the salsa, tomato sauce, garlic powder, cumin, chili powder, black beans and corn. Stir thoroughly and cook until heated through. Add the pasta and gently toss to mix evenly. In a large bowl, mix together cooked pasta, corn, black beans, cooked chicken, alfredo sauce, and taco seasoning.
So that’s going to wrap it up for this exceptional food southwestern cheesy chicken and pasta recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
