Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vanilla (simple eggless cake recipe). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vanilla (simple eggless cake recipe) is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Vanilla (simple eggless cake recipe) is something that I’ve loved my whole life. They are fine and they look wonderful.
This Eggless Vanilla Cake is simple to bake and uses readily available ingredients. The taste and texture makes it perfect for any occasion. This vanilla cake recipe can be baked with simple ingredients.
To begin with this recipe, we have to prepare a few components. You can cook vanilla (simple eggless cake recipe) using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vanilla (simple eggless cake recipe):
- Get 1 1/2 cups all-purpose flour
- Make ready 1 cup sugar
- Prepare 1 tsp baking soda
- Make ready 1/2 tsp salt
- Take 1 tsp white vinegar
- Make ready 5 Tbsp vegetable oil
- Make ready 1 cup water
- Make ready 1 1/2 tsp pure vanilla extract
This vanilla cake recipe is super soft and simply melts-in-the-mouth when you take the first bite. It is an eggless recipe as well, as it uses a little bit of milk and vinegar which gives the cake a fluffy effect. This Easy Eggless Vanilla Pound Cake recipe is easy to make, super moist, and very rich! Made with simple ingredients, this fine-grained and tender cake will be a guaranteed showstopper whether you serve it.
Steps to make Vanilla (simple eggless cake recipe):
- Preheat oven to 350 degrees. Mix the flour, sugar, baking soda, and salt in a greased 8″ square (or round…I prefer the round, but I’ve made this in both) baking pan.
- Make 3 depressions in the dry ingredients – two small and one large. Pour the vinegar and vanilla in each of the two smaller depressions, and the vegetable oil in the large one.
- Pour water over the entire thing and mix until smooth.
- Bake on the middle rack of the oven at 350 degrees for 35 minutes. Let it cool, then top with your favorite frosting and enjoy!
Unlike other Vanilla Cake Recipes, this recipe doesn't use butter or condensed milk. Eggless vanilla cake recipe with video and step by step photos. This eggless vanilla cake is soft, moist and very delicious. You can bake this in a oven or in a pressure cooker. After trying a few eggless vanilla cake recipes I felt this one is too good to bake for any occasion.
So that’s going to wrap it up for this exceptional food vanilla (simple eggless cake recipe) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
