Sweet potatoes pepper soup with Isiewu (Goat head)
Sweet potatoes pepper soup with Isiewu (Goat head)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, sweet potatoes pepper soup with isiewu (goat head). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Sweet potatoes pepper soup with Isiewu (Goat head) is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Sweet potatoes pepper soup with Isiewu (Goat head) is something which I’ve loved my entire life.

Sallah is an occasion of celebration made obvious by the bleating of rams all over the nation and the mooing of cows. Fresh cut assorted goat meat cooked in African herbs and spices.. tendons, beef and tripes-in a tomato based sauce. Goat Head (Isiewu) Traditional Eastern Nigeria dish made with goat's head and traditional spices and herbs.

To begin with this recipe, we must first prepare a few ingredients. You can cook sweet potatoes pepper soup with isiewu (goat head) using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sweet potatoes pepper soup with Isiewu (Goat head):
  1. Take 4 medium size of sweet potatoes
  2. Get Isiewu
  3. Prepare Stockfish
  4. Take Yellow pepper (washed and pound)
  5. Get Okpeyi (pounded)
  6. Get Crayfish (pounded)
  7. Get Red bonnet pepper (washed and pounded)
  8. Make ready 1 drop palm oil
  9. Prepare Green pepper
  10. Prepare Cameroon pepper
  11. Make ready Spring onion (washed and sliced)
  12. Take Onion (washed and diced)
  13. Take 1 finger of Carrot 🥕
  14. Make ready Thickener
  15. Get Pepper soup spices
  16. Make ready Spinach (washed and sliced)
  17. Make ready 2 cubes Seasoning
  18. Prepare Onga soup spices

Catfish Pepper Soup (Point & Kill) Peppered Snail. Goat Meat Pepper Soup Why Sweet Potatoes Love Coconut Oil. I start the soup by gently frying thinly sliced shallot and poblano peppers in a bit of coconut oil, before dropping in the sweet potatoes. You see, yellow and orange vegetables love coconut oil.

Instructions to make Sweet potatoes pepper soup with Isiewu (Goat head):
  1. Wash, peel, and cut potatoes into small chunks and set aside
  2. Cut goat head. Wash very well and cook with onion, seasoning cubes, pepper, salt. Add Stockfish and Allow to cook until its tender.
  3. Pour pounded peppers, crayfish, okpey, pepper soup spices inside the pot and add more water and stir very well
  4. Add a drop of palm oil and pour the potatoes 🥔 inside the pot
  5. Pour spring onion, carrot and stir, check for salt and balance ingredients. Add a little thickener. Cover to cook. Check at intervals so you don’t over cook the potatoes
  6. Add spinach, stir and serve immediately.
  7. Enjoy🍴 🥘 🍽

Their natural sweetness benefits from the powdery, floral and very faintly exotic flavor of coconut oil. Nigerian Goat Meat Pepper Soup is one of the popular Nigerian Pepper Soup recipes. Like most Nigerian pepper soups, it is hot and spicy. The only difference is the use of goat meat(as the name implies). Goat meat has a distinct smell, that differentiate it from other meat.

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