Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, bakewell cookies. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Bakewell Cookies is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Bakewell Cookies is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook bakewell cookies using 11 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Bakewell Cookies:
- Make ready 125 g butter (softened)
- Make ready Tsp almond extract
- Get 250 g caster sugar
- Make ready 125 g soft brown sugar
- Get 1 egg
- Take Pot of glace cherries
- Prepare 100 g ground almonds
- Prepare 50 g marzipan
- Prepare 150 g self raising flour
- Get Handful flaked almonds
- Make ready 125 g icing sugar
Instructions to make Bakewell Cookies:
- Cream together the almond extract, butter and both sugars in a large bowl
- Add the egg and mix well.
- Pour the whole pot of glace cherries into a small bowl and cut them up smaller with a knife.
- Add into the bowl the flour and ground almonds along with the chopped cherries
- Grate the marzipan over the top to add some extra almond flavour!
- Preheat the oven to gas mark 2/ 150C. Line two large baking trays with greaseproof paper.
- Mix everything together with your hands until you make a dough. This is one to roll your sleeves up for!
- Roll the dough into small balls around the size of a golf ball and place onto a baking tray
- Using the back of your hand push them down to flatten slightly
- Sprinkle a few flaked almonds onto each biscuit
- Bake in the oven for 30-35 minutes. You may need to rotate halfway to ensure equal cooking!
- Wait until the biscuits have cooled slightly to make the icing. Then mix together 125g of icing sugar with another splash of almond extract and then enough water to make it into a smooth icing consistency.
So that is going to wrap it up with this special food bakewell cookies recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
