Cajun Shrimp Penne Pasta with Parmesan Cream Sauce
Cajun Shrimp Penne Pasta with Parmesan Cream Sauce

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, cajun shrimp penne pasta with parmesan cream sauce. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Great recipe for Cajun Shrimp Penne Pasta with Parmesan Cream Sauce. This can be made with Smoked Sausage, Chicken or Steak. Anything you like :) CAJUN SHRIMP PASTA.

Cajun Shrimp Penne Pasta with Parmesan Cream Sauce is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Cajun Shrimp Penne Pasta with Parmesan Cream Sauce is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have cajun shrimp penne pasta with parmesan cream sauce using 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Cajun Shrimp Penne Pasta with Parmesan Cream Sauce:
  1. Take 1 package Penne Pasta
  2. Take 15-20 small, peeled and deveined shrimp
  3. Take 1/2 cup small diced roma tomatoes (optional)
  4. Make ready Green onion chopped (optional)
  5. Take 2 tablespoons Cajun seasoning
  6. Get 1 cup heavy cream
  7. Prepare 2 cups shredded parmesan cheese
  8. Take 1 tablespoon ground black pepper
  9. Prepare Oil for cooking shrimp
  10. Get to taste Salt and pepper
  11. Prepare 2 tablespoons butter

This mouthwatering dish is easy enough for a weeknight meal yet elegant enough for company. My daughter and I are huge shrimp fans and this is one of our favorite dishes. Made with homemade cajun seasoning, delicious shrimp, creamy sauce, and penne noodles, it comes together in a snap. Reduce heat to medium; stir in cream and hot sauce.

Steps to make Cajun Shrimp Penne Pasta with Parmesan Cream Sauce:
  1. Boil pasta according to package directions. Drain.
  2. In sauce pan heat heavy cream, butter until hot but not boiling.
  3. Add parmesan, salt and pepper to taste. You can add cajun seasoning if you like.
  4. Reduce to low and stir until smooth and creamy.
  5. In saute pan, heat small amount of oil to medium high heat.
  6. Cook shrimp until browned and cooked through.
  7. Toss in cajun seasoning to coat.
  8. Toss pasta with cream sauce to coat. I usually double the sauce :)
  9. Place in serving dish. Arrange shrimp on top.
  10. Sprinkle with diced tomatoes and extra shredded parmesan cheese. Can use green onions also.
  11. Serve with salad or bread.
  12. Note: A easy version of sauce is Ragu Garlic Parmesan or Alfredo Sauce. It is found with the spaghetti sauces in the grocery store. Works well if time and money is tight. :)

Stir in flour and Cajun seasoning into the butter. Gradually whisk in milk, then cook until thickened. Top pasta with shrimp sauce and sprinkle with Parmesan cheese. See recipes for Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce too. Add cajun seasoning, paprika, salt, pepper, and tomato paste to the sauce.

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