Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, roasted vegetable spaghetti bake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cook spaghetti according to package directions; drain and place in a large bowl. In a large nonstick skillet, saute the zucchini, celery, carrots, mushrooms and onion in oil until tender. Put the peppers, aubergine, courgette and onion into a roasting tin or deep baking dish and coat in the oil.
Roasted vegetable spaghetti bake is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Roasted vegetable spaghetti bake is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have roasted vegetable spaghetti bake using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Roasted vegetable spaghetti bake:
- Make ready 1 can diced tomatoes
- Make ready 1 handful of spinach
- Prepare 1 packages of spaghetti noodles
- Get 1 onion, chopped onto thin pieces
- Get 1 garlic clove
- Make ready 2/3 diced carrots
- Prepare 1 can spaghetti sauce
- Take 1 lb ground beef
- Make ready 1 bellpepper sliced
- Take 1 tsp salt and pepper to taste
- Take 3 tbsp olive oil
- Prepare 1 cup parmesam cheese
- Get 1 1/2 cup mozzerella cheese
- Get 1 medium sized squash -washed and cubed
It's a recipes from our online Ultimate Vegan Cooking Course - where we teach you how to cook without recipes, using a framework approach to cooking. Drain and transfer to the bowl with the tomatoes. Add the roasted vegetables and toss well. Adjust seasoning with salt and pepper.
Instructions to make Roasted vegetable spaghetti bake:
- preheat oven 350
- foil greased with butter. add all chopped veggies onto foil and transfer onto a baking sheet. and cook 20 minutes
- boil water for pasta
- cook ground beef add 1/2 cup spaghetti sauce to meat mixture let simmer
- once roasted vegetables have some color remove from oven
- grease a baking dish. add spaghetti then sauce then ground beef and can of diced tomatoes then roasted vegetables
- add desired amount of sauce & then top with salt pepper add mozzarella cheese and parmesan
- bake 20 minutes. covered for 10 then uncovered for 10
- serve with a hearty salad. enjoy
Bring a large pot of salted water to a boil. Ingredients needed to make Vegetable Pasta bake. This Vegetable Pasta Bake is very easy to make. With layers of pasta, vegetable, and a cheesy red sauce, it is very hard to resist. Vegetables - This has Mushroom, Zucchini, red peppers, Onions.
So that’s going to wrap this up for this special food roasted vegetable spaghetti bake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
