Stuffed bottle gourd
Stuffed bottle gourd

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, stuffed bottle gourd. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stuffed bottle gourd is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Stuffed bottle gourd is something that I’ve loved my whole life. They are nice and they look fantastic.

Bottle Gourd recipe with delicious stuffing. I would really appreciate if you can support my channel by subscribing and liking my video and share it. Calabash Gourd, White flower gourd, Doodhi, Dudhi, Ghiya, Lauki, What is Bottle Gourd? (Doodhi, lauki).

To get started with this particular recipe, we have to prepare a few components. You can cook stuffed bottle gourd using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed bottle gourd:
  1. Make ready Bottle gourd/ lauki
  2. Take Onions
  3. Get Tomatoes
  4. Get Ginger paste
  5. Get Turmeric powder
  6. Prepare Green chilli
  7. Make ready Red chilli powder
  8. Take Salt
  9. Take Oil
  10. Make ready Chopped coriander leaves

Serve with Rice, Tawa paratha & Palak Raita for lunch. Bottle Gourd seems a very uninteresting vegetable. But its very versatile when used well. Bottle gourd, Lagenaria siceraria, is a genus of tropical and subtropical vines in the Cucurbitaceae family.

Steps to make Stuffed bottle gourd:
  1. Peel two small pieces of bottle gourd and scoop out from centre to make a hole lengthwise.
  2. Grind onion, tomatoes, ginger, green chilli in a grinder. Add salt, red chilli powder, turmeric powder in it and mix well.
  3. Now fill this stuffing mixture in bottle gourd.
  4. Take a flat surface pan and heat oil in that, place these stuffed bottle gourds in it and pour extra stuffing material on these bottle gourds then cover it with a lid.
  5. Change sides of the bottle gourds after few mins so as to fry these from all sides.
  6. It will take almost one hour to cook.
  7. Note: flame should be very low to cook it from inner side too.
  8. Serve after garnishing with chopped coriander leaves.

It is also called Calabash Gourd, Trumpet Gourd and Long Squash. Stuff the bottle gourd roundels with the besan mixture. Discover the magic of the internet at Imgur, a community powered entertainment destination. Lift your spirits with funny jokes, trending memes, entertaining gifs, inspiring stories, viral videos, and so much. Which One Is Better For Weightloss.

So that is going to wrap this up for this special food stuffed bottle gourd recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!