Flounder and/or Salmon topped with shrimp and crab mixture.
Flounder and/or Salmon topped with shrimp and crab mixture.

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, flounder and/or salmon topped with shrimp and crab mixture.. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Remove from the heat and place mixture into a bowl. Gently stir in the crabmeat, then the bread crumbs a little at a time, adding more as needed to Place the fish on a baking dish (seam side down if rolled). Drizzle the fish with the butter and sprinkle with lemon juice.

Flounder and/or Salmon topped with shrimp and crab mixture. is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Flounder and/or Salmon topped with shrimp and crab mixture. is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have flounder and/or salmon topped with shrimp and crab mixture. using 17 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Flounder and/or Salmon topped with shrimp and crab mixture.:
  1. Prepare sesame or olive oil
  2. Take Butter
  3. Get onion
  4. Take minced garlic
  5. Make ready red bell peppers
  6. Get green bell peppers
  7. Get salt
  8. Prepare old bay seasoning
  9. Get shrimp, med chopped
  10. Get italian breadcrumbs
  11. Take crab lump meat
  12. Make ready mayonaise
  13. Take Flounders
  14. Get salmon, med flank
  15. Prepare lemon juice
  16. Get salt, pepper to taste
  17. Get paprika

Prepare the topping by combining the crab meat, shrimp, onion, mayonnaise and paprika in a bowl. This is a take on my crab cake recipe. I made this recently when I visited my son in California … he misses home-cooking! I'll replace the generic fish picture.

Instructions to make Flounder and/or Salmon topped with shrimp and crab mixture.:
  1. Preheat oven 400
  2. Chop and Saute veggies in sesame oil and butter for 2 min. or til welted. Add chopped shrimp, salt and old bay. 2 min. Remove from heat. Pour into a bowl.
  3. Add crabmeat, mayo and breadcrumbs. Stir, Roll or scoop mixture on to flounder or salmon. Place on 9x13 pan. Sprinkle with paprika and lemon juice. Bake! 20-25min

Drizzle olive oil over the top of the fish and season with salt and pepper. Top each fillet with the crab mixture. Upgrade your regular salmon by topping it with shrimp and crab meat. Check out this cooking tutorial on how to make Crab. Easy Crab and Parmesan Stuffed Salmon is the best, baked seafood recipe tutorial for how to cook stuffed salmon using crab meat.

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