Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, delicious miso ramen. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Delicious Miso Ramen is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Delicious Miso Ramen is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook delicious miso ramen using 17 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Delicious Miso Ramen:
- Get 1 Chinese-style (ramen) noodles
- Make ready 1 clove worth Grated garlic
- Take 1 piece worth Grated ginger
- Take 1 finely chopped Finely chopped green onion
- Get 3 slice Pork (thinly sliced and chopped)
- Take 1/2 bag Bean sprouts
- Take 1/2 tsp Doubanjiang
- Make ready 1 Miso
- Prepare 1 tbsp Soy sauce
- Get 1 tbsp Sake
- Prepare 2 tsp Chicken soup stock granules
- Make ready 2 tsp Wei-yu chicken soup stock base
- Prepare 1 dash Salt and pepper
- Get 1 dash Soy sauce
- Prepare 400 ml Water
- Prepare 1 Minced green onion
- Make ready 1 Favorite toppings
Instructions to make Delicious Miso Ramen:
- Chop all the ingredients. Be sure to cut the meat into long, thin strips! Also boil the water for the noodles.
- Add sesame oil to a pot and heat. Add garlic, ginger, and finely chopped onion and stir fry. Once it's fragrant, add doubanjiang and continue stir frying.
- When it has been stir fried for a bit, add water and bring to a boil. Reduce to low heat and add soy sauce, sake, chicken soup stock, Weipa Chinese soup base, salt and pepper.
- Before boiling the noodles, cook the bean sprouts in hot water and set aside. This helps you save water.
- Lastly use the miso to adjust the flavor to your liking. Simmer a little over low heat. Boil the noodles in the meantime!
- Once the noodles are boiled, put into a bowl, and then pour in the hot soup!
- Mound the bean sprouts in the middle, and sprinkle green onions and it's finished. This time I used char siu pork and a marinated boiled egg as toppings.
So that’s going to wrap it up for this special food delicious miso ramen recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!