Vanilla (simple eggless cake recipe)
Vanilla (simple eggless cake recipe)

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vanilla (simple eggless cake recipe). It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Vanilla (simple eggless cake recipe) is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Vanilla (simple eggless cake recipe) is something that I’ve loved my entire life.

This Eggless Vanilla Cake is simple to bake and uses readily available ingredients. The taste and texture makes it perfect for any occasion. This vanilla cake recipe can be baked with simple ingredients.

To begin with this particular recipe, we have to first prepare a few components. You can have vanilla (simple eggless cake recipe) using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vanilla (simple eggless cake recipe):
  1. Prepare 1 and 1/2 cups all-purpose flour
  2. Get 1 - cup sugar
  3. Make ready 1 - tsp baking soda
  4. Get 1/2 tsp salt
  5. Prepare 1 tsp white vinegar
  6. Get 5 Tbsp vegetable oil
  7. Make ready 1 cup water
  8. Prepare 1 and 1/2 tsp pure vanilla extract

This vanilla cake recipe is super soft and simply melts-in-the-mouth when you take the first bite. It is an eggless recipe as well, as it uses a little bit of milk and vinegar which gives the cake a fluffy effect. This Easy Eggless Vanilla Pound Cake recipe is easy to make, super moist, and very rich! Made with simple ingredients, this fine-grained and tender cake will be a guaranteed showstopper whether you serve it.

Steps to make Vanilla (simple eggless cake recipe):
  1. Preheat oven to 350 degrees. Mix the flour, sugar, baking soda, and salt in a greased 8″ square (or round…I prefer the round, but I’ve made this in both) baking pan.
  2. Make 3 depressions in the dry ingredients – two small and one large. Pour the vinegar and vanilla in each of the two smaller depressions, and the vegetable oil in the large one.
  3. Pour water over the entire thing and mix until smooth.
  4. Bake on the middle rack of the oven at 350 degrees for 35 minutes. Let it cool, then top with your favorite frosting and enjoy!

Unlike other Vanilla Cake Recipes, this recipe doesn't use butter or condensed milk. Eggless vanilla cake recipe with video and step by step photos. This eggless vanilla cake is soft, moist and very delicious. You can bake this in a oven or in a pressure cooker. After trying a few eggless vanilla cake recipes I felt this one is too good to bake for any occasion.

So that is going to wrap it up with this special food vanilla (simple eggless cake recipe) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!