Cheddar Chip Meatloaf
Cheddar Chip Meatloaf

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cheddar chip meatloaf. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cheddar Chip Meatloaf is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Cheddar Chip Meatloaf is something that I have loved my entire life. They are fine and they look wonderful.

Find & Share Your Favorite Dishes! The Best Meatloaf With Cheddar Cheese Recipes on Yummly Cheddar Cheese Bread Muffins, Chicken And Mushroom Skewers With White Cheddar Cheese Sauce, Zucchinis Stuffed With Mushrooms, Spring Garlic, And Cheddar Cheese Put the frozen meatloaf in a freezer bag.

To begin with this recipe, we have to prepare a few components. You can have cheddar chip meatloaf using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Cheddar Chip Meatloaf:
  1. Prepare MEATLOAF:
  2. Prepare 2 1/2 lbs beef
  3. Get 1 bag cheddar sour cream chips (Ruffles)
  4. Get 3/4 cup milk
  5. Take 3 eggs
  6. Make ready 1 cup shredded cheddar cheese
  7. Get 1 whole sauteed onion
  8. Take 1/2 tsp garlic powder
  9. Make ready 1/2 black pepper
  10. Get 1 tsp salt
  11. Make ready GLAZE:
  12. Take 1/4 cup ketchup
  13. Prepare 1/4 cup brown sugar
  14. Prepare 1 Tbls balsamic vinegar

Find out how to make this easy meatloaf the entire family will love. When was the last time you made homemade meatloaf? In my personal opinion meatloaf is the ultimate in home cooking. This will create little nuggets of cheddar throughout the meatloaf.

Steps to make Cheddar Chip Meatloaf:
  1. Preheat oven to 350 degrees Fahrenheit
  2. Place crushed chips in mixing bowl, add milk and let soak.
  3. While soaking sauté onion
  4. Add all ingredients for meatloaf to bowl and mix together.
  5. Place mixture on pan with parchment paper and form into loaf.
  6. Place loaf in oven and bake for 45 minutes.
  7. Mix glaze ingredients together
  8. After 45 minutes add glaze on top of loaf.
  9. Put loaf back in oven and bake for 15 minutes
  10. Let rest for 5 minutes

I found that if I used shredded cheddar the pieces were so small that they melted in and disappeared into the meat. In a small bowl mix together the ketchup, brown sugar, and soy sauce. Pour the sauce over the top. Place the entire block of cheddar cheese in the center and press down slightly. Add the remaining meat mixture to form the meatloaf and cover the cheese, being sure to seal the edges all together so the cheese doesn't melt out.

So that’s going to wrap this up for this special food cheddar chip meatloaf recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!