Roasted red pepper and walnut pesto salmon
Roasted red pepper and walnut pesto salmon

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, roasted red pepper and walnut pesto salmon. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Roasted red pepper and walnut pesto salmon. That's when red bell peppers are in abundance and extremely cheap. If you'd like to try making your own, you can check out my recipe for Roasted Red Peppers here.

Roasted red pepper and walnut pesto salmon is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Roasted red pepper and walnut pesto salmon is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have roasted red pepper and walnut pesto salmon using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Roasted red pepper and walnut pesto salmon:
  1. Get 2 cups roasted red peppers
  2. Get 1/4 cup parsley leaves
  3. Prepare 1 cup candied walnuts
  4. Get Zest of one lemon
  5. Take to taste Salt and pepper
  6. Take 8 salmon fillets
  7. Get 8 peeled and deveined shrimp wrapped in bacon

This roasted red pepper pasta recipe works well with roasted red peppers from a jar or with fresh red peppers that you roast yourself on the grill or in the oven. Either way, it's delicious, and the homemade walnut pesto complements the flavour of the peppers beautifully. Place fillets on a parchment lined baking sheet, season with a little salt and pepper, drizzle with olive oil. Drain the pasta, reserving a cup of the cooking water.

Steps to make Roasted red pepper and walnut pesto salmon:
  1. Pulse the first five ingredients in food processor to make a paste.
  2. Rub salmon with olive oil and spread each with a portion of the pepper purée.
  3. Place each piece of salmon on a lined baking sheet and top each one with a bacon wrapped shrimp.
  4. Bake at 375 degrees for approximately 9 minutes.

Return the pasta to the pan and set over a low heat. If you prefer to buy jarred roasted peppers, they are sold in all large grocery stores, usually located in the pickle aisle, or somewhere next to olives. You can also buy roasted peppers on Amazon. Season the salmon fillets with salt and pepper. Red pesto is great with pasta, on bruschetta, with roast chicken, salmon or meaty white fish.

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