Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cauliflower/gobhi 65. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cauliflower/Gobhi 65 is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Cauliflower/Gobhi 65 is something which I’ve loved my whole life.
A yum snack for the winters is this. It can be had as a starter or as a side. I usually make crispy cauliflowers with simply sambar powder and corn flour.
To begin with this particular recipe, we must prepare a few components. You can have cauliflower/gobhi 65 using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cauliflower/Gobhi 65:
- Take 500 grams Cauliflower/gobhi
- Make ready 6 tbsp besan flour
- Make ready 2 tbsp saunf/fennel powder
- Prepare 2 tbsp Chilli powder
- Get 1 tbsp Garam masala
- Take 3 tbsp Rice flour
- Prepare 2 tbsp Ginger garlic paste
- Prepare As per taste salt
- Prepare Bunch chopped coriander leaves and curry leaves
- Prepare 1/2 lemon's juice
I often have it with a glass of wine during weekends.
Steps to make Cauliflower/Gobhi 65:
- Blanch cauliflower florets in hot water with a pinch of turmeric powder and rock salt for 5 minutes. Strain in cold water and set aside.
- Take a bowl and add 6 tbsp besan flour, 3 tbsp rice flour, 2 tbsp ginger garlic paste
- 2 tbsp of saunf powder, a bunch of chopped coriander and curry leaves, 2 tbsp chilli powder
- 1 tbsp Garam masala and required salt. Combine everything well
- Add a little water and make a thick batter. Then coat the blanched cauliflowers, add some lime juice and mix well. Leave it for around 10 minutes.
- Then, heat oil and fry to perfection and serve as starter
So that is going to wrap it up for this exceptional food cauliflower/gobhi 65 recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!