Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, easy bean sprout ramen at home. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy Bean Sprout Ramen At Home is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Easy Bean Sprout Ramen At Home is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have easy bean sprout ramen at home using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Bean Sprout Ramen At Home:
- Get 2 packs Readymade ramen noodles, soy sauce flavor
- Get 170 grams Ground pork
- Make ready 1 bag Bean sprouts
- Prepare 1 tsp Vegetable oil
- Get 1 pinch Krazy Salt
- Prepare 1 bit more than 1/2 teaspoon Chicken soup stock granules
- Prepare 1 bit more than 1/2 teaspoon Soy sauce
- Take 1/2 teaspoon, or (to taste) Doubanjiang
- Take 1 Green onions (chopped)
Steps to make Easy Bean Sprout Ramen At Home:
- Stir-fry the ground pork with vegetable oil, and season with Krazy Salt. Add the chicken soup stock granules and soy sauce too.
- Add the bean sprouts and stir-fry.
- Add the doubanjiang and continue stir-frying.
- Make the ramen noodles following package instructions. Top with the stir-fry, sprinkle some chopped green onions on top, and it's done.
So that’s going to wrap this up with this special food easy bean sprout ramen at home recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
