Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy oven-baked fried chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sheet pan cooking is the easiest way to get deep, rich flavors without a lot of fuss. This easy oven fried chicken recipe is sheet pan cooking at its finest. Spend just ten minutes pulling together a simple coating, and then pop the sheet in the oven and you're on your way to a delicious dinner.
Easy Oven-baked Fried Chicken is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Easy Oven-baked Fried Chicken is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook easy oven-baked fried chicken using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Oven-baked Fried Chicken:
- Take 2 Chicken thighs
- Prepare 1 clove ●Garlic (grated)
- Get 1 piece ●Ginger (grated)
- Make ready 1 tbsp ●Soy sauce
- Take 1 tbsp ●Sake
- Get 3 tbsp ●Beaten egg
- Get 1 ●Salt and pepper
- Get 6 tbsp Katakuriko
- Get 1 tbsp Sesame oil
Sprinkle the chicken with paprika; Combine the remaining spices in a small bowl. Sprinkle half of the spice mixture over the chicken and reserve the other half for the flour. The first batch I made was delicious and the family raved about it. I used baggies for the breading for easy cleanup.
Instructions to make Easy Oven-baked Fried Chicken:
- Cut the chicken thighs into bite sizes. Put into a plastic bag and add the ● ingredients. Rub well. Squeeze out the air from the bag and tie tightly. Leave the bag in the fridge for at least 30 minutes.
- Transfer the bag contents into a bowl. Add the katakuriko and rub until the excess moisture is gone. Add sesame oil, and rub in.
- Line an oven tray with baking sheet. Arrange the prepared chicken with spaces in between, and bake at 220℃ for 25~30 minutes. Transfer the cooked chicken into a serving plate and serve.
- Bake for 15-20 minutes if using a toaster oven.
I also let the breading "rest" for fifteen minutes before putting the chicken in the oven, so the coating stayed on well and turned out nice and crisp. Flour, paprika, all-purpose spice, salt & pepper make a delicious spice rub and acts as the "breaded" coating here. Easy Oven Fried Chicken with just five ingredients tastes like fried chicken without the deep frying with bisquick mix, butter and a few spices. Easy chicken recipes are some of the most popular recipes on the blog including Crispy Chicken Casserole , Chicken Salad and Slow Cooker Brown Sugar Chicken (If you haven't tried this one you should. Enjoy the crispy, juicy taste of fried chicken without the oil and greasy mess.
So that is going to wrap it up with this exceptional food easy oven-baked fried chicken recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
