Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fresh spring roll / popiah. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Fresh Spring Roll / Popiah is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Fresh Spring Roll / Popiah is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have fresh spring roll / popiah using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fresh Spring Roll / Popiah:
- Take 4 fresh spring roll skin
- Take spring roll sauce
- Make ready 1 1/2 tbsp light soy sauce or fish sauce
- Prepare 1 tbsp crush peanut
- Prepare 3 tbsp tomato ketchup
- Take 4 tbsp peri peri sauce
- Make ready VEGETABLE FILLING OPTION
- Take 1/2 cup crush peanut
- Make ready 1 cup slice cucumbers
- Take 1 cup lettuces
- Make ready 1 cup coriander
- Get MEAT FILLING OPTION
- Prepare 1 cup cut grilled thinly slice bacon
- Take 1 cup deep fried pork lard (optional )
Steps to make Fresh Spring Roll / Popiah:
- steam the fresh spring rice rolls for 8 minute
- put 1 layer of sauce then top filling and roll in burrito style
- Optional add on crispy deep fried pork lad and dash of the pork oil - - https://cookpad.com/us/recipes/364253-deep-fried-pork-lard
So that’s going to wrap this up with this special food fresh spring roll / popiah recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
