An Easy and Quick Dish! Crispy Lotus Root Steak
An Easy and Quick Dish! Crispy Lotus Root Steak

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, an easy and quick dish! crispy lotus root steak. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

An Easy and Quick Dish! Crispy Lotus Root Steak is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. An Easy and Quick Dish! Crispy Lotus Root Steak is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook an easy and quick dish! crispy lotus root steak using 10 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make An Easy and Quick Dish! Crispy Lotus Root Steak:
  1. Make ready 150 grams Lotus root
  2. Prepare 1 Katakuriko
  3. Make ready Marinade
  4. Make ready 1 tbsp ● Soy sauce
  5. Make ready 1 tbsp ● Mirin
  6. Prepare 1 tbsp ● Bonito based dashi stock granules
  7. Prepare Garnishing
  8. Get 1 Aonori
  9. Get 1 Chirimen jako
  10. Get 1 Your favorite sauce
Steps to make An Easy and Quick Dish! Crispy Lotus Root Steak:
  1. Slice the lotus root into 7-8 mm thick rounds.
  2. Microwave for about 2 minutes.
  3. Pour on the ● ingredients and allow the lotus to absorb the flavors.
  4. Coat the lotus root in katakuriko. Like this.
  5. Heat a frying pan and add about 1 mm oil.
  6. Brown evenly over medium heat.
  7. Turn over the lotus roots to brown both sides.
  8. Sprinkle on aonori, chirimen jako, then drizzle on your favorite sauce, and serve! They are seasoned in marinade, so you can also leave out the sauce.
  9. Another easy recipe from the Kojima household! Gyoza with Wiener Sausages and Shiso Leaves. - - https://cookpad.com/us/recipes/147140-easy-sausage-and-shiso-leaf-gyoza
  10. Also try this Lotus Root and Tarako Saladfrom my easy and quick recipe series. - - https://cookpad.com/us/recipes/147134-easy-and-quick-lotus-root-and-tarako-salad
  11. This mayonnaise and ponzu sauce dish is also easy. - - https://cookpad.com/us/recipes/147132-chikuwa-and-cabbage-stir-fried-in-mayonnaise-and-ponzu
  12. Here's another one from the quick recipe series: Peperoncino and Tofu;. - - https://cookpad.com/us/recipes/147133-easy-and-quick-dish-tofu-peperoncino
  13. And this is a staple! Our family's kimpira with a slight twist.. - - https://cookpad.com/us/recipes/147130-a-treasured-recipe-my-kimpira-burdock-root

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