EASY Cajun Surf n’ Turf
EASY Cajun Surf n’ Turf

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy cajun surf n’ turf. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This is a variation of my Cajun Chicken Pasta, one of the most man-friendly pastas (and gal-friendly, too!) pastas on my website. I had the idea to make a surf-and-turf version when my beloved and I were watching TV a few nights ago and he saw a commercial for a restaurant chain that featured a pasta with steak and shrimp. Use your slow cooker to create a luscious surf 'n' turf stew loaded with chicken, shrimp, and andouille sausage.

EASY Cajun Surf n’ Turf is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. EASY Cajun Surf n’ Turf is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have easy cajun surf n’ turf using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make EASY Cajun Surf n’ Turf:
  1. Get lobster tail
  2. Take petite sirloin steak
  3. Prepare jumbo shrimp raw, shelled and deveined
  4. Make ready white mushrooms- sliced
  5. Get Purple onion sliced thin
  6. Get potato
  7. Take Butter for frying everything and topping potato
  8. Prepare Seasonings: Cajun seasoning, onion powder, pepper, soul seasoning, steak rub

This recipe is so easy to make! Sprinkle in flour, whisking to combine. The recipe for our Simple Surf 'n' Turf is so easy to make, you'll even impress yourself with your chef-like skills! You don't need reservations at an expensive restaurant in order to get that delicious steak and seafood you're craving.

Steps to make EASY Cajun Surf n’ Turf:
  1. Remove steak from fridge and rub down with steak rub, pepper and onion powder and let sit room temp 15-30 minutes.
  2. Heat large cast iron skillet to medium high heat and put some butter in it. Place steak in center and onions and mushrooms surrounding it and cook about 4 minutes per side to get a rare steak.
  3. Remove, top with mushroom and onion and let rest on the plate you’re serving it on.
  4. Split lobster tails down the back and seasoning with all spices except steak rub. Add more butter to the pan and place lobster tails meat side down and fry 2 minutes then flip and fry another 3-4 until meat inside is opaque. Set on plate.
  5. Butterfly your shrimp by slicing down the backs half way through almost to the tail. Season with everything except steak rub and place cut side down for 2 minutes then flip onto their sides and cook one minute per side. Place on top of steak.
  6. For an easy baked potato wash potato and poke holes all over it with a fork. Place in microwave for 4 minutes then flip and microwave 3 more minutes. Split down the center and fill with butter sour cream or any toppings. Make it a loaded potato by topping with cheese, bacon bits, sour cream and green onion if you wish.

The recipe for our Simple Surf 'n' Turf is so easy to make, you'll even impress yourself with your chef-like. Crecipe.com deliver fine selection of quality Cajun Surf and Turf Recipe Food Network, recipes equipped with ratings, reviews and mixing tips.. Get this all-star, easy-to-follow Caribbean Style Vegetable Stew recipe from Food Network. Pan Seared OR Grilled Surf and Turf!

So that is going to wrap it up for this special food easy cajun surf n’ turf recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!