Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, whole wheat pizza dough. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Whole Wheat Pizza Dough is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Whole Wheat Pizza Dough is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook whole wheat pizza dough using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Whole Wheat Pizza Dough:
- Make ready 1/2 cup warm water
- Get 1 teaspoon active dry yeast
- Take 1 teaspoon sugar
- Prepare 1 cup white bread flour
- Get 1 cup whole wheat bread flour
- Get 1 tablespoon extra virgin olive oil
- Make ready 1 teaspoon salt
- Take 1 cup water
Steps to make Whole Wheat Pizza Dough:
- In a small bowl, disolve a teaspoon of yeast in 1/2 cup warm water. Add 1 teaspoon of sugar and let sit for approximately 10 minutes until mixture starts to bubble.
- In a mixing bowl add 1 cup each of white bread flour and whole wheat flour. Add 1 teaspoon of salt and mix together.
- Add yeast mixture to flour mixture and using a wooden spoon, mix until you form a dough. Gradually add 1 cup of water as you mix.
- Lightly flour your countertop and hands and knead the dough for 10 minutes.
- Place dough back in bowl. Cover up the bowl and let dough rise for 1 hour.
- Once dough has risen press down on it with your fist to release air that has built up during the rising process.
- Done!! Prepare with your favorite toppings or freeze for up to 3 months.
So that’s going to wrap this up with this special food whole wheat pizza dough recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!