Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken and egg spaghetti stir fry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken and Egg Spaghetti Stir Fry is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Chicken and Egg Spaghetti Stir Fry is something that I’ve loved my entire life.
Egg and Chicken Spaghetti Stir Fry #heirloom This is my family's go to recipe when making spaghetti stir fry, it has such a depth of flavour and you can't really go wrong with pasta. Everything cooks very quickly, so you can use medium-high to high heat for the entire process of this veggie and noodle stir fry. This is especially important if you're using frozen vegetables.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken and egg spaghetti stir fry using 20 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken and Egg Spaghetti Stir Fry:
- Get 2 large eggs, cracked, seasoned with salt and pepper and beaten
- Get 1/2 of a large chicken breast, cut into strips
- Get 2 cups spaghetti, cooked
- Take 1 medium sized carrot, grated
- Take 1 small onion, chopped
- Take 1 small bell pepper, chopped (any colour works fine)
- Make ready 1 small garlic clove, finely minced
- Get 1/2 of a small cabbage, shredded or cut into strips
- Take 1 medium bunch of scallions, diced (optional)
- Take 2 tbsp soy sauce
- Get 3 tbsp vegetable oil
- Prepare to taste Paprika,
- Prepare to taste Salt,
- Take to taste Chicken cube,
- Take Chicken Seasoning
- Make ready 1 tsp paprika
- Take 1/2 tsp salt
- Get 1 tbsp lemon juice
- Get 1/2 tsp chicken cube
- Prepare 1/2 tsp ginger powder
To begin making the Spaghetti Stir Fry recipe, take water in a pan, add a teaspoon of salt and a tablsepoon of oil to water. Add spaghetti and cook until it turns soft. It will take time to cook than regular noodles. Stir-fry broccoli and carrots in remaining oil.
Instructions to make Chicken and Egg Spaghetti Stir Fry:
- Season the chicken and let marinate for about 10 minutes. Meanwhile prep all the other ingredients.
- When ready, put a large saucepan over medium low heat and add in the oil. Next, add in the chicken strips and sautée for about 2 - 3 minutes until partially cooked.
- Then, push the chicken to one side of the pan and on the other side, pour in the beaten eggs. Cook for about 50 seconds and start to scramble it up, once it is partially cooked, stir to combine the chicken and eggs.
- After, add in the vegetables and sautée that for another 2 minutes.
- To continue, add in the spaghetti and soy sauce, mix everything together thoroughly and sautée for another 2 minutes. If it looks dry, add in a bit more oil.
- Finally, season with salt, pepper and chicken cube and sautée for the final 1 - 2 minutes. When done, take off the heat and serve hot or warm. Enjoy!
Meanwhile cook pasta according to directions. Combine cornstarch and reserved marinade; add to vegetable mixture. Bring to a boil; stir and cook until thickened. Dip the chicken thighs in the egg wash, then toss in the flour coating. Stir-fry pasta with chicken recipe Tchop-Afrik'A Your AFRICAN CUISINE channel Learn how to cook simple dishes from around the world, with an emphasis on BLAC.
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