Beef Stroganoff
Beef Stroganoff

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, beef stroganoff. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is such a hit. With all that flavor, you might assume it's a complicated dish, but it's actually quite the opposite. With switched-up ingredients and creative twists, these popular variations elevate the classic dish from familiar to fabulous.

Beef Stroganoff is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Beef Stroganoff is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook beef stroganoff using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stroganoff:
  1. Take (1 1/2) Lbs Top sirloin steak
  2. Make ready Chives, chopped
  3. Prepare (1) Box mushrooms
  4. Prepare (1) Onion chopped
  5. Prepare (2) Cups beef broth
  6. Take (1) Tbsp mustard
  7. Get (8) Ozs Egg noodles
  8. Get (3) Tbsp flour
  9. Take Salt
  10. Get Pepper
  11. Prepare (3) Tbsp butter
  12. Get (8) ozs Sour cream

Remove the steak from the pan. Add the onion slices and mushrooms to the pan drippings. Sauté for a few minutes, until the onion is tender. The dish became popular in the U.

Instructions to make Beef Stroganoff:
  1. Cut steak meat into strips.
  2. Season with salt and pepper.
  3. Heat skillet on high with 2 Tbsp of oil. Brown meat, remove and set aside.
  4. Reduce heat to medium, add butter. Fry onion for one minute,add mushrooms. Fry until brown.
  5. Add flour and stir for 1 minute.
  6. Add broth, continue stiriing. Add sour cream and mustard. Continue stiriing until well incorporated.
  7. Keep heat on medium, simmer until thickens.
  8. Add meat back to the sauce and simmer 5 more minutes.
  9. Serve over cooked egg noodles and or potatoes. I usually use both.
  10. Enjoy!

Heat a skillet over medium heat. The most amazing Beef Stroganoff you will ever have! Never suffer through dry chewy beef or bland Stroganoff sauce again - this recipe delivers!! Instead of parsley, garnish the stroganoff with thinly sliced fresh chives or green onion tops. For those with lactose issues, make dairy-free beef stroganoff.

So that is going to wrap it up with this special food beef stroganoff recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!