Cheese cake
Cheese cake

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cheese cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Cheese cake is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Cheese cake is something that I’ve loved my whole life.

Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest layer, consists of a mixture of soft, fresh cheese (typically cream cheese or ricotta), eggs. Японский Суфле Чизкейк [Супер Пушистый И Покачивающийся] Japanese Souffle Cheesecake. Passover Cheesecake with Strawberry Sauce Recipe.

To get started with this particular recipe, we have to prepare a few ingredients. You can have cheese cake using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cheese cake:
  1. Get 12 pcs. digestive cookies
  2. Prepare 50 g. butter
  3. Get 250 g. Puck fresh cream
  4. Get 200 g. cream cheese
  5. Take 1 pack lemon flavor jello
  6. Make ready 1/2 jar bilberry jam
  7. Prepare 1/2 ts. vanilla

Choose from traditional, fruity or boozy cheesecakes with our round-up. The baked cheesecake is light and creamy, to get that texture all the way through the cake, bake Love cheesecake? We've combined these well-loved classic puds so you never have to choose.

Steps to make Cheese cake:
  1. In a food processor crush the cookies into powder.
  2. Mix the cookies with melted butter. in case you feel it's not sticky enough add 2-3 spoons of milk, but not too much sticky. Spread it in the pan and put it in the refrigerator.
  3. Stir the jello in 1 cup of hot water, leave to cool down.
  4. In the food processor; mix the cream, cheese, jello,and vanilla. Pour it on the cookies and return it back to the refrigerator until it is hard. (at least 5 hours)
  5. Spread the jam on the cake just before serving.

So that is going to wrap this up for this special food cheese cake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!