Cheesy ranch potato bake
Cheesy ranch potato bake

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, cheesy ranch potato bake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

So when I saw this recipe for Cheesy Bacon Ranch Casserole on Youtube and had to try it, after all, I love my potatoes any way I can get them, boiled, baked. Cheesy Ranch Potatoes are my absolute favorite potato dish - ever.. Remove the foil, and squirt on your favorite brand of ranch dressing & however much cheese you want.

Cheesy ranch potato bake is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Cheesy ranch potato bake is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cheesy ranch potato bake using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cheesy ranch potato bake:
  1. Prepare 5-6 Yukon gold potatoes
  2. Prepare 2 garlic cloves finely chopped
  3. Make ready 1/4 sweet onion chopped
  4. Take 2 cups shredded mozzarella cheese
  5. Make ready To taste, Sazon seasoning
  6. Prepare To taste, Organic No-Salt seasoning (Costco brand)
  7. Prepare 1/4 cup feta cheese
  8. Take 1 cup water
  9. Get 2 heaping spoonfuls of mayonnaise
  10. Take 4 heaping spoonfuls plain whole milk yogurt
  11. Take Ranch mix:
  12. Prepare 1/3 cup Buttermilk powder
  13. Make ready 2 tsp dried dill
  14. Get 2.5 tsp granulated garlic
  15. Prepare 1/4 tsp cayenne pepper
  16. Get 2 tsp dehydrated onion

When finished, remove from oven and pour potatoes into a greased casserole dish. Add cheese, crumbled bacon and Hidden Valley® Jalapeño Bacon Ranch. Remove from oven and top with chopped green onion. Add seasoning mix and toss again until coated.

Steps to make Cheesy ranch potato bake:
  1. Pre heat oven to 450°
  2. Chop the potatoes into about half inch thick chunks and put on a parchment lined baking sheet with the chopped onion and garlic.
  3. Dust the top of the pile with the sazon and Organic No-Salt seasoning to taste. Then drizzle with oil and mix until spices and oil coats all the potatoes.
  4. Bake the potatoes 15 minutes then turn them over and bake for another 10 minutes. You can skip this prebake step if you don't want them to get a color before being combined with the ranch mix.
  5. While the potatoes are baking make the ranch mix. Combine 4 tbsp of the ranch mix with the water, feta, yogurt and mayo. Store the extra ranch powder mix in a jar in the refrigerator.
  6. When the potatoes are done drop the oven to 385°. Put the potatoes in a casserole dish top with a cup of mozzarella, then pour the ranch mixture over the top and top again with a cup of mozzarella.
  7. Bake covered for 1 hour, make sure the liquid is boiling. Uncover and bake for another 15 minutes or so to get a color on the cheese.
  8. Let cool and serve on the side of just about anything. Or you could add ham to this and it would be a main dish.

Place potatoes in a large saucepan and cover with water. Top with bacon and remaining cheese. These ranch stuffed baked potatoes are filled with zesty, creamy mashed taters, then baked to perfection. You'll never settle for boring plain baked potatoes again… I really love brainstorming and creating meat recipes - after all, once cannot earn the mont iker "hardcore carnivore" without a heavy love of meat proteins. Baked Cheesy Ranch Potatoes Instructions: I always start a recipe by preparing what I need.

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