Crockpot Pepper Steak
Crockpot Pepper Steak

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crockpot pepper steak. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! This is not a traditionally prepared Chinese Pepper Steak but it is very good nonetheless. In addition to seasoning the beef with garlic powder, I added red pepper flakes and fresh minced garlic to the crock pot.

Crockpot Pepper Steak is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Crockpot Pepper Steak is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook crockpot pepper steak using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Crockpot Pepper Steak:
  1. Take 1 1/2-2 pds Top sirloin cut in strips
  2. Make ready 1 yellow onion cut in slices
  3. Take As needed Tri color bell peppers
  4. Make ready As needed mild rotel or stewed tomatoes 1/2-1 can
  5. Get 3 tbsp soy sauce
  6. Take 3 tbsp cornstarch and 3 tbsp water
  7. Take 1/2-1 tsp fresh grated ginger
  8. Get 1 tsp fresh minced garlic
  9. Get 1 cup beef broth
  10. Get 1 Tbsp worchershire sauce
  11. Get To taste marinade-see my method in directions and ingredients I use
  12. Get 1 tsp brown sugar

These tacos are a family favorite! Print this crockpot pepper steak recipe below: Add the soy sauce, Worcestershire sauce, chopped green bell pepper, beef broth, minced garlic, cayenne pepper, and ground ginger. In a small bowl whisk with a fork the cornstarch and water together. While stirring constantly, add to the crockpot.

Instructions to make Crockpot Pepper Steak:
  1. To taste marinade-worchershire, Zesty Italian dressing, unsalted meat tenderizer, fave steak seasonings to marinate your steak strips in for a few hours
  2. Dice all veggies, Onion/bellpeppers, minced garlic, grated ginger and put aside, don't add to CP yet.
  3. Now add can of MILD rotel or stewed tomatoes or half a can of each to crockpot. Or 1 can and half the the other can. Use juices too. And tsp of brown sugar.
  4. In a large bowl, add soy sauce, worchershire sauce, beef broth, onion/bpeppers, garlic, ginger, pepper (black or cayenne) and whisk or stir all together. Add to CRockpot.
  5. Now in a smaller bowl, whisk the cornstarch and water together. Stir constantly while adding to crockpot.
  6. Now add the marinade meat strips. Add just the meat, not the marinade.
  7. Cover and cook on low for 4-8 hours. Really just depends on your pot and how fast it cooks. Meat will be really tender on low instead of high. But whatever time allows you. Your preference.
  8. Also, if you like your peppers and onion semi crunchy add them later on about 2 hours or so before done
  9. Serve over rice. I like it with steamed rice.
  10. My pic was from when it was just a little over half way done. But once it was, everything had cooked down and was tender so good!
  11. Also, you can add more sauces,seasonings,broth, Cornstarch, or whatever if you want it thinner or thicker just depending on your taste.

This easy Crock Pot Pepper steak is made with tender beef strips, peppers, onion and a tomato based sauce. I think this is another one of those dishes that people love or don't love. You either like peppers or you don't, right? There never seems to be a middle ground for this veggie. This is a easy to prepare, flavorful and very tender pepper steak.

So that’s going to wrap this up with this special food crockpot pepper steak recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!