Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, crock pot chili. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Crock pot chili is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Crock pot chili is something which I’ve loved my entire life.
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To get started with this recipe, we have to first prepare a few ingredients. You can cook crock pot chili using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Crock pot chili:
- Get 2 1/2 tbsp Butter or vegetable oil
- Take 1 large onion
- Take 1 1/2 tbsp Minced garlic (less if you don't like garlic)
- Take 1 lb Ground beef or beef stew meat cubed into tiny bite sizes pieces. Or substitute preferred protein here
- Make ready 12 oz To 18 ounces of tomato sauce, canned.
- Take 1 can 16 ounce size black or red beans
- Get 2 tbsp Cooking red wine
- Take 16 oz Jar of mild salsa
- Get 2 tbsp Dried cilantro
- Take 1 1/2 tbsp Chili powder
- Prepare 1/2 tsp White pepper
- Make ready 1 tbsp Paprika
- Get 2 tbsp Ground Cumin
- Make ready 1 1/2 tbsp Brown sugar
- Make ready 12 oz Water
The slow-cooking perfectly combines the beef, beans and tomatoes for hearty, satisfying bowls of warm chili goodness. Mild enough for the whole family, but still packed with tons of flavor! As the seasons start to change, the first thing I start to crave (after pumpkin in all the things) is chili. In a large slow cooker, combine beef, onion, kidney beans, crushed tomatoes, beer, garlic, chili powder, cumin, oregano, paprika, and cayenne.
Instructions to make Crock pot chili:
- In large skillet saute sliced onions and garlic with butter or oil to keep from sticking
- Pour onion/ garlic mix into crock pot
- Brown ground beef or cubed meat in same skillet
- Mix beef and all remaining ingredients in crock pot
- Cover and cook on high for 3 hours, or cook on low for up to 8 hours, checking periodically to make sure there is enough liquid in the pot to keep contents from burning.
- Serve with favorite sides or toppings, like cheese, sour cream, croutons, etc.
So I took the ingredients and added my own flair. My family loves it when it gets cold out, because they know this will be on the menu. Serve with tortilla chips and sliced avocado for something different.. I'm going to look for another crock pot chili recipe and see. Learn how to make slow cooker chili with our tasty recipe.
So that is going to wrap this up with this special food crock pot chili recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
